WEGMANS

Ancient Grain Mini Naan Indian Style Tandoori Flat Bread, Ancient Grain

UPC 7789047145 Manufacturer: Wegmans Food Markets, Inc. Breads & Buns Updated Sep 27, 2026

Per serving (1 NAAN, 50 g): 150 calories. Per 100 g: 300 calories, 10 g protein, 10 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 NAAN (50g)

Amount per servingCalories
150
% Daily Value*
Total Fat 5g 6%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 350mg 15%
Total Carbohydrate 23g 8%
Dietary Fiber 2g 7%
Total Sugars 2g
Includes 2g Added Sugars 4%
Protein 5g
Vitamin D 0mcg 0%
Calcium 40mg 3%
Iron 1.5mg 8%
Potassium 78mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

300 calories in 100 g
Protein10 g
Carbohydrates46 g
Sugars4 g
Added sugars4 g
Dietary fiber4 g
Net carbs (carbohydrates minus fiber)42.0g
Fat10 g
Saturated fat2 g
Trans fat0 g
Cholesterol0 mg
Sodium700 mg
Calcium80 mg
Potassium156 mg
Iron3 mg
Vitamin D0 mcg

Where to buy Ancient Grain Mini Naan Indian Style Tandoori Flat Bread, Ancient Grain

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Ingredients

Added As Dough Conditioner, As A Dough Conditioner, Ascorbic Acid, Baking Powder, Baking Soda, Brown Sugar, Clarified Butter, Corn Starch, Cracked Rye, Cultured Buttermilk, Cultured Wheat Flour, Dextrin, Dextrose, Dry Buttermilk, Enzyme, Enzymes, Fermented Rye Flour, Flax Seeds, Folic Acid, Ghee, Monocalcium Phosphate, Niacin, Quinoa, Reduced Iron, Riboflavin, Rolled Oats, Salt, Sesame Seeds, Skim Milk, Sodium Acid Pyrophosphate, Soybean Canola Oil, Thiamine Mononitrate, Unbleached Unbromated Enriched Wheat Flour, Unbleached Unbromated Whole Wheat Flour Whole Wheat Flour, Vegetable Fiber, Water, Wheat Bran, Wheat Flour, Wheat Gluten, Whole Grain Buckwheat, Whole Grain Khorasan Wheat, Whole Grain Spelt, Whole Grain Spelt Flour, Yeast

Frequently asked questions

How many calories are in Ancient Grain Mini Naan Indian Style Tandoori Flat Bread, Ancient Grain?

Per 100 g of Ancient Grain Mini Naan Indian Style Tandoori Flat Bread, Ancient Grain there are 300 calories.

How much protein is in Ancient Grain Mini Naan Indian Style Tandoori Flat Bread, Ancient Grain?

Per 100 g of Ancient Grain Mini Naan Indian Style Tandoori Flat Bread, Ancient Grain there are 10.0 g protein.

How many carbohydrates are in Ancient Grain Mini Naan Indian Style Tandoori Flat Bread, Ancient Grain?

Per 100 g of Ancient Grain Mini Naan Indian Style Tandoori Flat Bread, Ancient Grain there are 46.0 g carbohydrates. Of which 4.0 g sugars.

How much sugar is in Ancient Grain Mini Naan Indian Style Tandoori Flat Bread, Ancient Grain?

Per 100 g of Ancient Grain Mini Naan Indian Style Tandoori Flat Bread, Ancient Grain there are 4.0 g sugars.

How much sodium (salt) is in Ancient Grain Mini Naan Indian Style Tandoori Flat Bread, Ancient Grain?

Per 100 g of Ancient Grain Mini Naan Indian Style Tandoori Flat Bread, Ancient Grain there are 700.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ancient Grain Mini Naan Indian Style Tandoori Flat Bread, Ancient Grain?

Per 100 g of Ancient Grain Mini Naan Indian Style Tandoori Flat Bread, Ancient Grain there are 4.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ancient Grain Mini Naan Indian Style Tandoori Flat Bread, Ancient Grain?

The main ingredients in Ancient Grain Mini Naan Indian Style Tandoori Flat Bread, Ancient Grain are: Added As Dough Conditioner, As A Dough Conditioner, Ascorbic Acid, Baking Powder, Baking Soda.

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Level of processing

5
Ultra-Processed
44 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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