Dairy Ingredients in Food

Milk-derived ingredients include milk, cream, cheese, whey and casein. Milk is one of the nine major food allergens that must be declared on US food labels.

Sheep's Cow's Milk In 10 products Sheep's milk is milk produced by domestic sheep. It is richer and creamier than cow's milk, with higher levels of … What is Sheep's Cow's Milk? → Dried Sweet Whey Solids In 10 products Dried sweet whey solids are a byproduct of cheesemaking, specifically from cow's milk. After the milk is curdled to make … What is Dried Sweet Whey Solids? → Diced Mozzarella Cheese In 10 products Diced mozzarella cheese is a semi-soft, stretched-curd cheese, typically made from cow's milk, though traditionally from water buffalo milk. It … What is Diced Mozzarella Cheese? → Cultured Skim Milk And Cream In 10 products Cultured skim milk and cream is made by adding a starter culture of bacteria to skim milk and cream. These … What is Cultured Skim Milk And Cream? → Ricotta And Low-moisture Part-skim Mozzarella Cheese Blend In 10 products This is a blend of two Italian cheeses: ricotta, a soft, fresh cheese made from whey, and low-moisture part-skim mozzarella, … What is Ricotta And Low-moisture Part-skim Mozzarella Cheese Blend? → Butter Unsalted In 10 products Butter is a dairy product made from churning fresh or fermented cream or milk. It is primarily composed of milkfat, … What is Butter Unsalted? → Nonfat Milk And Milkfat In 10 products Nonfat milk is milk with most of the fat removed. Milkfat is the fat component of milk. Both are derived … What is Nonfat Milk And Milkfat? → 4-cheese Blend In 10 products A blend of four different cheeses, typically including hard and semi-hard varieties like Cheddar, Parmesan, Romano, and Mozzarella. The specific … What is 4-cheese Blend? → Milk With Vitamin D3 Added In 10 products Milk is a nutrient-rich liquid food produced by the mammary glands of mammals. In the US, most milk sold is … What is Milk With Vitamin D3 Added? → Pasturized Cream In 10 products Pasteurized cream is the high-fat part of milk that has been heated to a specific temperature for a set time … What is Pasturized Cream? → Pasteurized Whole Organic Milk In 10 products Pasteurized whole organic milk is milk from cows raised on organic farms, meaning they are not given antibiotics or growth … What is Pasteurized Whole Organic Milk? → Romano Cheese Made From Cows Milk In 10 products Romano cheese is a hard, salty Italian-style cheese traditionally made from sheep's milk. However, in the United States, it is … What is Romano Cheese Made From Cows Milk? → Certified Organic Grade A Whole Milk In 10 products Certified Organic Grade A Whole Milk is milk from cows raised on certified organic farms. 'Grade A' indicates it meets … What is Certified Organic Grade A Whole Milk? → Organic Parmigiano Reggiano Cheese In 10 products Organic Parmigiano Reggiano is a hard, granular cheese traditionally made in the Parma, Reggio Emilia, Modena, and Bologna provinces of … What is Organic Parmigiano Reggiano Cheese? → Chocolate Ice Cream: Milk In 10 products Milk is a white liquid produced by mammals, most commonly from cows for human consumption. It is a nutrient-rich fluid … What is Chocolate Ice Cream: Milk? → Cultured Whey Powder In 10 products Cultured whey powder is made from whey, a liquid byproduct of cheese or casein production. The whey is fermented with … What is Cultured Whey Powder? → Cream Skimmed Milk Whole Milk In 10 products Skimmed milk is milk from which most of the fat has been removed. Whole milk is milk that contains its … What is Cream Skimmed Milk Whole Milk? → Gorgonzola In 10 products Gorgonzola is a type of Italian blue cheese made from unskimmed cow's milk. It is produced in the northern Italian … What is Gorgonzola? → Vanilla Milk In 10 products Vanilla milk is a beverage made by combining milk with vanilla flavoring. The vanilla can come from natural vanilla beans … What is Vanilla Milk? → Chymosin In 10 products Chymosin is an enzyme that helps milk coagulate, or thicken. It is traditionally sourced from the fourth stomach of young, … What is Chymosin? → Havarti In 10 products Havarti is a semi-soft Danish-style cheese made from cow's milk. It is known for its smooth, buttery texture and mild, … What is Havarti? → Chihuahua Cheese In 10 products Chihuahua cheese is a semi-firm, white to yellow cow's milk cheese originating from the Chihuahua region of Mexico. It is … What is Chihuahua Cheese? → Cheddar Cheese And White Cheddar Cheese In 10 products Cheddar cheese is a hard, off-white (or orange) natural cheese made from cow's milk. It is produced by a process … What is Cheddar Cheese And White Cheddar Cheese? → Whey Leavening In 10 products Whey is the liquid part of milk that separates from the curds during cheesemaking. It is a byproduct of dairy … What is Whey Leavening? → Grana Cheese In 10 products Grana cheese is a hard, granular cow's milk cheese originating from Italy. It is made using a long aging process, … What is Grana Cheese? → Cream & Natural Flavoring In 10 products Cream is the high-fat layer skimmed from the top of milk. Natural flavoring is a complex mixture of substances derived … What is Cream & Natural Flavoring? → Reduced Mineral In 10 products Reduced mineral whey is a dairy product made by removing minerals from whey, a liquid byproduct of cheesemaking. The process … What is Reduced Mineral? → Dairy Creamer In 10 products Dairy creamer is a product made from milk-based ingredients, such as milk solids and cream, designed to add richness and … What is Dairy Creamer? → Whole/nonfat Dry Milk In 10 products Whole dry milk, also known as milk powder, is made by removing water from pasteurized milk. Nonfat dry milk is … What is Whole/nonfat Dry Milk? → Pasteurized Process Cheese Product In 10 products Pasteurized process cheese product is a food made by blending one or more varieties of cheese with an emulsifier and … What is Pasteurized Process Cheese Product? → Sour Cream Cultured Milk And Cream In 10 products Sour cream is a dairy product made by fermenting regular cream with specific types of lactic acid bacteria. These bacteria … What is Sour Cream Cultured Milk And Cream? → Chive & Garlic Butter In 10 products Chive & garlic butter is a flavored butter made by blending butter with finely chopped chives and garlic. The butter … What is Chive & Garlic Butter? → Cream Cheese Product In 10 products Cream cheese is a soft, mild-tasting fresh cheese made from milk and cream. It is typically made by combining milk … What is Cream Cheese Product? → Creamy Inside: Skim Milk In 10 products Skim milk is cow's milk from which most of the milk fat has been removed. It is made by centrifuging … What is Creamy Inside: Skim Milk? → Plain Yogurt In 10 products Plain yogurt is a dairy product made by fermenting milk with specific live bacterial cultures, typically *Lactobacillus bulgaricus* and *Streptococcus … What is Plain Yogurt? → Parmesan Cheese Concentrate In 10 products Parmesan cheese concentrate is a highly concentrated form of parmesan cheese. It is made by removing water and other non-flavor … What is Parmesan Cheese Concentrate? → Mozzarella Cheese: Pasteurized Whole Milk In 10 products Mozzarella cheese is a soft, white cheese traditionally made from Italian buffalo milk, though most commercially produced mozzarella in the … What is Mozzarella Cheese: Pasteurized Whole Milk? → Skim Milk Cream In 10 products Skim milk cream is a dairy product made from cow's milk. It is the liquid part of milk that remains … What is Skim Milk Cream? → Nonfat Milk Derived Solids In 10 products Nonfat milk derived solids are made from skim milk. The water and milkfat are removed, leaving behind proteins, lactose, and … What is Nonfat Milk Derived Solids? → Reduced Lactose Sweetened Condensed Whole Milk In 10 products This is whole milk that has had most of its lactose removed, then concentrated by evaporation and sweetened with sugar. … What is Reduced Lactose Sweetened Condensed Whole Milk? → Cream Skim Milk In 10 products Skim milk is cow's milk from which most of the fat has been removed. It is a liquid dairy product … What is Cream Skim Milk? → Grade A Organic Cream In 10 products Cream is the high-fat layer that rises to the top of milk before homogenization. Grade A organic cream comes from … What is Grade A Organic Cream? → Crafted In Wisconsin From Cultured Milk In 10 products Cultured milk is milk that has been fermented by beneficial bacteria, often called probiotics. This process changes the milk's flavor … What is Crafted In Wisconsin From Cultured Milk? → Sugar Whole Milk In 10 products Sugar Whole Milk describes an ingredient that combines sugar, typically derived from sugarcane or sugar beets, with whole milk from … What is Sugar Whole Milk? → Aged Cheese In 10 products Aged cheese is a type of cheese that has been ripened for a period ranging from a few months to … What is Aged Cheese? → Part Skim Cows Milk In 10 products Part-skim cow's milk is milk from which some of the fat has been removed. It is a common ingredient in … What is Part Skim Cows Milk? → Cream Cheese Milk In 10 products Cream cheese is a soft, mild-tasting fresh cheese made from milk and cream. It is typically made by combining milk … What is Cream Cheese Milk? → Wisconsin Cheddar Cheese In 10 products Wisconsin Cheddar Cheese is a type of firm, natural cheese made from cow's milk. It is produced in Wisconsin, a … What is Wisconsin Cheddar Cheese? → Cheese: Whole Milk Mozzarella Cheese In 10 products Whole milk mozzarella is a semi-soft, white cheese made from cow's milk. It is produced by heating whole milk, adding … What is Cheese: Whole Milk Mozzarella Cheese? → Cultured Pasteurized Grade A Organic Lowfat Milk In 10 products This is milk from cows raised under organic farming standards. The milk is pasteurized, a process that heats it to … What is Cultured Pasteurized Grade A Organic Lowfat Milk? →

Other ingredient types

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.