Emulsifiers in Food
Emulsifiers help oil and water stay mixed, giving foods such as dressings, spreads and baked goods a smooth, stable texture.
Soy Lecithin Emulsifier
Soy lecithin is a fatty substance derived from soybeans. It is produced by extracting soybean oil and then processing it …
What is Soy Lecithin Emulsifier? →
Propylene Glycol Mono And Diesters
Propylene glycol mono- and diesters are a group of food ingredients made from propylene glycol and fatty acids derived from …
What is Propylene Glycol Mono And Diesters? →
Non-gmo Soy Lecithin
Soy lecithin is a substance made from soybeans. It is a mixture of phospholipids, which are types of fats. It …
What is Non-gmo Soy Lecithin? →
Emulsifier Blend
An emulsifier blend is a mixture of two or more emulsifiers, which are substances that help to combine ingredients that …
What is Emulsifier Blend? →
Sucrose Fatty Acid Esters
Sucrose fatty acid esters are a group of compounds made from sucrose (table sugar) and fatty acids, which are found …
What is Sucrose Fatty Acid Esters? →
Propylene Glycol Mono & Diesters Of Fatty Acids
Propylene glycol mono- and diesters of fatty acids are a mixture of mono- and diesters formed from propylene glycol and …
What is Propylene Glycol Mono & Diesters Of Fatty Acids? →
Diacetyl Tartaric Acid Esters Of Mono-diglycerides
Diacetyl tartaric acid esters of mono- and diglycerides (DATEM) are a food additive made from vegetable oils. They are produced …
What is Diacetyl Tartaric Acid Esters Of Mono-diglycerides? →
Sunflower Soy Lecithin
Sunflower soy lecithin is a fatty substance derived from sunflower seeds or soybeans. It is produced through a process of …
What is Sunflower Soy Lecithin? →
Distilled Monoglyceride
Distilled monoglycerides are a type of fat that is made from vegetable oils or animal fats. They are produced by …
What is Distilled Monoglyceride? →
Sodium Stearoyl-2-lactylate
Sodium stearoyl-2-lactylate is a synthetic food additive made from the reaction of lactic acid with stearic acid, a fatty acid …
What is Sodium Stearoyl-2-lactylate? →
Calcium Stearoyl-2-lactylate
Calcium stearoyl-2-lactylate is a food additive made from calcium, stearic acid, and lactic acid. Stearic acid is often derived from …
What is Calcium Stearoyl-2-lactylate? →
Monoglyceride
Monoglycerides are a type of fat that can be found naturally in small amounts in foods like butter and eggs. …
What is Monoglyceride? →
Canola Lecithin
Canola lecithin is a fatty substance derived from canola seeds. It is produced by extracting oil from the seeds and …
What is Canola Lecithin? →
Stabilized And Emulsified By Mono- And Diglycerides
Mono- and diglycerides are fats that are commonly added to foods. They are made by combining glycerol with fatty acids, …
What is Stabilized And Emulsified By Mono- And Diglycerides? →
Lecithin As Emulsifier
Lecithin is a type of fat that occurs naturally in many foods, including soybeans, sunflower seeds, and egg yolks. It …
What is Lecithin As Emulsifier? →
Soy Lecithin Added As An Emulsifier
Soy lecithin is a fatty substance derived from soybeans. It is produced by extracting the oil from soybeans and then …
What is Soy Lecithin Added As An Emulsifier? →
Soy Lecithin As An Emulsifier
Soy lecithin is a fatty substance derived from soybeans. It is typically produced by extracting soybean oil and then processing …
What is Soy Lecithin As An Emulsifier? →
Mono
Monoglycerides are a type of fat that can be found naturally in small amounts in foods like butter and eggs. …
What is Mono? →
Hydroxylated Soy Lecithin
Hydroxylated soy lecithin is a modified form of soy lecithin. It is made by treating soy lecithin with an alkali …
What is Hydroxylated Soy Lecithin? →
Emulsifier: Soya Lecithin
Soya lecithin is a mixture of phospholipids, which are fatty compounds. It is derived from soybeans, a common agricultural crop. …
What is Emulsifier: Soya Lecithin? →
Monoglycerides Diglycerides
Monoglycerides and diglycerides are types of fats that are commonly found in small amounts in many foods. They are made …
What is Monoglycerides Diglycerides? →
Soy Mono-and Diglycerides
Soy mono- and diglycerides are a mixture of mono- and diglycerides, which are fatty acids derived from soybeans. They are …
What is Soy Mono-and Diglycerides? →
Propylene Glycol Ester Of Fatty Acids
Propylene glycol ester of fatty acids is a type of emulsifier made from propylene glycol and fatty acids, which can …
What is Propylene Glycol Ester Of Fatty Acids? →
Enzyme Modified Egg Yolk
Enzyme-modified egg yolk is a food ingredient made from egg yolks that have been treated with enzymes. This process changes …
What is Enzyme Modified Egg Yolk? →
Monoglycerides With Ascorbic Acid And Citric Acid
Monoglycerides are a type of fat that can be derived from animal or plant sources. Ascorbic acid is Vitamin C, …
What is Monoglycerides With Ascorbic Acid And Citric Acid? →
Brominated Soybean Oil
Brominated soybean oil is a vegetable oil that has been chemically modified by adding bromine. It is a type of …
What is Brominated Soybean Oil? →
Soy Lecithin And Vanilla
Soy lecithin is a mixture of phospholipids derived from soybean oil. It is produced by extracting soybean oil and then …
What is Soy Lecithin And Vanilla? →
Soy Lecithin As Emulsifier
Soy lecithin is a fatty substance derived from soybeans. It is produced by extracting phospholipids from soybean oil, often using …
What is Soy Lecithin As Emulsifier? →
Ssl
SSL, or Sodium Stearoyl Lactylate, is a man-made emulsifier. It is produced by reacting lactic acid with stearic acid, and …
What is Ssl? →
Sucrose Esters Of Fatty Acids
Sucrose esters of fatty acids are made by combining sucrose (sugar) with edible fatty acids, usually from vegetable oils. This …
What is Sucrose Esters Of Fatty Acids? →
Emulsifier: Mono- And Diglycerides Of Fatty Acids
Mono- and diglycerides of fatty acids are a mixture of fats that are made by combining glycerol with fatty acids. …
What is Emulsifier: Mono- And Diglycerides Of Fatty Acids? →
Ethoxylated Mono & Diglycerides
Ethoxylated mono- and diglycerides are emulsifiers made from fats and oils. They are produced by reacting mono- and diglycerides with …
What is Ethoxylated Mono & Diglycerides? →
Glycerol-lacto Esters Of Fatty Acids
Glycerol-lacto esters of fatty acids are made by combining glycerol, lactic acid, and fatty acids. Fatty acids can come from …
What is Glycerol-lacto Esters Of Fatty Acids? →
Lactic Acid Esters Of Mono And Diglycerides
Lactic acid esters of mono- and diglycerides are made by reacting lactic acid with mono- and diglycerides, which are derived …
What is Lactic Acid Esters Of Mono And Diglycerides? →
Monoglycerides Of Fatty Acids
Monoglycerides of fatty acids are a type of fat that can be made from animal or vegetable sources. They are …
What is Monoglycerides Of Fatty Acids? →
Soybean Soy Lecithin
Soy lecithin is a fatty substance derived from soybeans. It is produced by extracting the oil from soybeans and then …
What is Soybean Soy Lecithin? →
Mono And Diesters Of Fatty Acids
Mono and diesters of fatty acids are made from fats and oils. They are created by combining fatty acids with …
What is Mono And Diesters Of Fatty Acids? →
Polysorbate 80 And Carrageenan
Polysorbate 80 is a synthetic emulsifier made from sorbitol (a sugar alcohol) and oleic acid (a fatty acid derived from …
What is Polysorbate 80 And Carrageenan? →
Sodium Lauryl Sulfate
Sodium lauryl sulfate (SLS) is a synthetic surfactant, meaning it helps to reduce surface tension between liquids. It is typically …
What is Sodium Lauryl Sulfate? →
Rapeseed Lecithin
Rapeseed lecithin is a fatty substance derived from rapeseed (canola) oil. It is produced by extracting the oil from rapeseed …
What is Rapeseed Lecithin? →
Propylene Glycol Esters
Propylene glycol esters are made from propylene glycol, a synthetic liquid substance, and fatty acids, which can come from plant …
What is Propylene Glycol Esters? →
Emulsifier: Sunflower Lecithin
Sunflower lecithin is a type of fat that helps ingredients mix together. It is made from sunflower seeds. The seeds …
What is Emulsifier: Sunflower Lecithin? →
Soy Mono & Diglycerides
Soy mono- and diglycerides are fats made from soy oil. They are produced by combining glycerol with fatty acids derived …
What is Soy Mono & Diglycerides? →
Lactylic Esters Of Fatty Acids
Lactylic esters of fatty acids are a group of compounds made from lactic acid and fatty acids, which are derived …
What is Lactylic Esters Of Fatty Acids? →
Polyglycerol Esters
Polyglycerol esters are made from glycerol, a sugar alcohol, and fatty acids, which are fats. They are produced by combining …
What is Polyglycerol Esters? →
Soylecithin
Soy lecithin is a substance derived from soybeans. It is a mixture of phospholipids, which are fatty compounds. It is …
What is Soylecithin? →
Soy Soy Lecithin
Soy lecithin is a phospholipid mixture derived from soybeans. It is typically produced by extracting soybean oil and then processing …
What is Soy Soy Lecithin? →
Mono & Diglycerides Of Fatty Acids
Mono- and diglycerides of fatty acids are a mixture of mono- and diglycerides, which are produced by reacting fats and …
What is Mono & Diglycerides Of Fatty Acids? →
Sodium Stearoyl
Sodium stearoyl lactylate is a white to cream-colored powder. It is made from the reaction of stearic acid (a fatty …
What is Sodium Stearoyl? →
Lactylate
Lactylate refers to a group of compounds made from lactic acid, a substance naturally found in the body and produced …
What is Lactylate? →
Other ingredient types
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.