Muffins — Nutrition Facts & Ingredients
- Calories
- 110per serving
- Protein
- 8.2 gper 100 g
- Carbs
- 45.9 gper 100 g
- Fat
- 0.8 gper 100 g
Where to buy
Per serving (1 MUFFIN, 61 g): 110 calories. Per 100 g: 180 calories, 8.2 g protein, 0.8 g fat.
Nutrition Facts
Serving size1 MUFFIN (61g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Muffins
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Barley, Bleached Enriched Wheat Flour, Brown Rice, Calcium Propionate, Calcium Sulfate, Cellulose Fiber, Cornmeal Preservatives, Datem, Dextrose, Ethoxylated Mono- And Diglycerides, Flaxseed, Flour, Grain Vinegar, Ground Corn, Malt Extract, Malted Barley Flour, Millet, Modified Food Starch, Mono- And Diglycerides, Monocalcium Phosphate, Natural Flavors, Niacin, Oats, Polydextrose, Potassium Sorbate, Reduced Iron, Riboflavin, Rye, Salt, Sodium Searoyl Lactylaie, Sorbic Acid, Soy Flour, Soybean Oil, Sucralose, Thiamine Mononitrate, Triticale, Vitamin B2 Folic Acid, Water, Wheat, Wheat Gluten, Xanthan Gum, Yeast
Frequently asked questions
How many calories are in Muffins?
Per 100 g of Muffins there are 180 calories.
How much protein is in Muffins?
Per 100 g of Muffins there are 8.2 g protein.
How many carbohydrates are in Muffins?
Per 100 g of Muffins there are 45.9 g carbohydrates. Of which 1.64 g sugars.
How much sugar is in Muffins?
Per 100 g of Muffins there are 1.64 g sugars.
How much sodium (salt) is in Muffins?
Per 100 g of Muffins there are 344.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Muffins?
Per 100 g of Muffins there are 14.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Muffins?
The main ingredients in Muffins are: Barley, Bleached Enriched Wheat Flour, Brown Rice, Calcium Propionate, Calcium Sulfate.
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