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Whole Foods Market, Coconut Raspberry Cream Cake — Nutrition Facts & Ingredients

UPC 723055036212 Manufacturer: Harry's Farmers Market, Ltd. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
170per serving
Protein
3.5 gper 100 g
Carbs
35.1 gper 100 g
Fat
15.8 gper 100 g

Where to buy

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Per serving (2 ONZ, 57 g): 170 calories. Per 100 g: 298 calories, 3.5 g protein, 15.8 g fat.

Label highlights: High in saturated fat — 22% DV per serving High in cholesterol — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 22% DV (high at 20% DV or more)
  • Cholesterol: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (57g)

Amount per servingCalories
170
% Daily Value*
Total Fat 9g 12%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 65.0mg 22%
Sodium 125mg 5%
Total Carbohydrate 20.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 10.0g
Protein 2.0g
Calcium 39.9mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

298 calories in 100 g
Protein3.5 g
Carbohydrates35.1 g
Sugars17.5 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)33.3g
Fat15.8 g
Saturated fat7.9 g
Trans fat0 g
Cholesterol114 mg
Sodium219 mg
Calcium70 mg
Iron1.3 mg
Vitamin A263 mcg
Vitamin C2.1 mg

Where to buy Whole Foods Market, Coconut Raspberry Cream Cake

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

A Milk Derivative, Baking Powder Sodium Acid Pyrophosphate, Baking Soda, Cage Free Eggs, Cage-free Egg Yolks, Calcium Lactate, Canola Oil, Carbohydrate Gum, Carrageenan, Citric Acid, Coconut, Coconut Oil, Colored With Beta Carotene, Corn Starch, Corn Syrup, Custard Mix, Dextrose, Egg Yolks, Glucose, Gum Arabic, Heavy Cream, Lesss Than 1% Skim Milk, Milk Powder, Modified Potato Starch, Mono & Diglycerides, Monocalcium Phosphate, Natural Colors, Natural Flavors, Palm Kernel Oil, Pectin, Polysorbate 80, Potato Starch, Raspberries, Raspberry Jam, Rbgh-free Heavy Cream, Rbgh-free Milk, Rice Extract, Rice Flour, Salt, Sodium Alginate, Sodium Caseinate, Sugar, Sugar Syrup, Tapioca Starch, Tetra Sodium Pyrophosphate, Tricalcium Phosphate, Vanilla, Water, Whey, Whipped Topping, Xanthan Gum

Frequently asked questions

How many calories are in Whole Foods Market, Coconut Raspberry Cream Cake?

Per 100 g of Whole Foods Market, Coconut Raspberry Cream Cake there are 298 calories.

How much protein is in Whole Foods Market, Coconut Raspberry Cream Cake?

Per 100 g of Whole Foods Market, Coconut Raspberry Cream Cake there are 3.51 g protein.

How many carbohydrates are in Whole Foods Market, Coconut Raspberry Cream Cake?

Per 100 g of Whole Foods Market, Coconut Raspberry Cream Cake there are 35.09 g carbohydrates. Of which 17.54 g sugars.

How much sugar is in Whole Foods Market, Coconut Raspberry Cream Cake?

Per 100 g of Whole Foods Market, Coconut Raspberry Cream Cake there are 17.54 g sugars.

How much sodium (salt) is in Whole Foods Market, Coconut Raspberry Cream Cake?

Per 100 g of Whole Foods Market, Coconut Raspberry Cream Cake there are 219.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Whole Foods Market, Coconut Raspberry Cream Cake?

Per 100 g of Whole Foods Market, Coconut Raspberry Cream Cake there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Whole Foods Market, Coconut Raspberry Cream Cake?

The main ingredients in Whole Foods Market, Coconut Raspberry Cream Cake are: A Milk Derivative, Baking Powder Sodium Acid Pyrophosphate, Baking Soda, Cage Free Eggs, Cage-free Egg Yolks.

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Level of processing

5
Ultra-Processed
51 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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