HARTFORD FARMS

Iced Bread — Nutrition Facts & Ingredients

UPC 24126016899 Manufacturer: Lewis Bakeries Inc. Breads & Buns Updated Sep 27, 2026

Calories
90per serving
Protein
6.7 gper 100 g
Carbs
60 gper 100 g
Fat
3.3 gper 100 g

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Per serving (1 SLICE, 30 g): 90 calories. Per 100 g: 300 calories, 6.7 g protein, 3.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (30g)

Amount per servingCalories
90
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 115mg 5%
Total Carbohydrate 18g 7%
Dietary Fiber 0g 0%
Total Sugars 8.0g
Protein 2.0g
Calcium 20.1mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

300 calories in 100 g
Protein6.7 g
Carbohydrates60 g
Sugars26.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)60.0g
Fat3.3 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium383 mg
Calcium67 mg
Iron2.4 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Iced Bread

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Agar, Ammonium Sulfate, Ascorbic Acid, Barley Malt, Calcium Carbonate, Calcium Peroxide, Calcium Sulfate, Corn Flour, Corn Starch, Corn Sugar, Datem, Dough Conditioners, Enzymes, Ethoxylated Mono- And Diglycerides, Flour, Folic Acid, Fructose, Glycerin, Iron, Mono & Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavors, Niacin, Non Fat Milk, Oleoresin Paprika, Oleoresin Turmeric, Raisins, Riboflavin, Salt, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, The Following: Yeast, Thiamine Mononitrate, Titanium Dioxide, Unbleached Enriched Wheat Flour, Vitamin B9, Water, Wheat Gluten, Wheat Starch, Whey, Yeast Nutrients

Frequently asked questions

How many calories are in Iced Bread?

Per 100 g of Iced Bread there are 300 calories.

How much protein is in Iced Bread?

Per 100 g of Iced Bread there are 6.67 g protein.

How many carbohydrates are in Iced Bread?

Per 100 g of Iced Bread there are 60.0 g carbohydrates. Of which 26.67 g sugars.

How much sugar is in Iced Bread?

Per 100 g of Iced Bread there are 26.67 g sugars.

How much sodium (salt) is in Iced Bread?

Per 100 g of Iced Bread there are 383.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Iced Bread?

Per 100 g of Iced Bread there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Iced Bread?

The main ingredients in Iced Bread are: Agar, Ammonium Sulfate, Ascorbic Acid, Barley Malt, Calcium Carbonate.

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Level of processing

5
Ultra-Processed
43 ingredients · 14 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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