Filled & Decorated Red Velvet Mini Bundt Cakes — Nutrition Facts & Ingredients
- Calories
- 400per serving
- Protein
- 3.8 gper 100 g
- Carbs
- 49.1 gper 100 g
- Fat
- 18.9 gper 100 g
Where to buy
Per serving (1 CAKE, 106 g): 400 calories. Per 100 g: 377 calories, 3.8 g protein, 18.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 40% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 CAKE (106g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Filled & Decorated Red Velvet Mini Bundt Cakes
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Alpha Tocopherol As Preservative, Anhydrous Dextrose, Arabic Gum, Baking Soda, Beta Carotene, Carob Bean Gum, Cheese Culture, Citric Acid, Cocoa Butter, Cocoa Processed With Alkali, Corn Flour, Corn Oil, Corn Starch, Cream Cheese, Datem, Dextrose, Egg Whites, Eggs, Enriched Wheat Flour Bleached, Enzymes, Flour, Folic Acid, Food Starch Modified, Gellan Gum, Glycerin, Glyceryl-lacto Esters Of Fatty Acids, Hydrogenated Cottonseed Oil, Invert Sugar, Iron, Ivory And Red Decor Curls, Leavening, Milk, Mono & Diglycerides, Natural And Artificial Flavor, Natural Flavors, Natural Mixed Tocopherols, Niacin, Nonfat Milk, Palm Kernel Oil, Palm Oil, Partially Hydrogenated Vegetable Oil, Pasteurized Milk And Cream, Polyglycerol Esters Of Fatty Acids, Polysorbate 60, Potassium Sorbate And Sodium Propionate And Sodium Benzoate, Powdered Sugar, Preservatives, Propylene Glycol Alginate, Propylene Glycol Mono & Diesters Of Fatty Acids, Propylene Glycol Monostearate, Red 40, Red 40 Lake, Riboflavin, Salt, Semi Sweet Chocolate, Sodium Acid Pyrophosphate, Sodium Alginate, Sodium Stearoyl Lactylate, Sorbitan Tristearate, Sorbitol, Soy Flour, Soy Lecithin, Soybean Oil, Sugar, Sunflower Oil, Thiamine Mononitrate, Unsweetened Chocolate, Water, Whey, Xanthan Gum
Frequently asked questions
How many calories are in Filled & Decorated Red Velvet Mini Bundt Cakes?
Per 100 g of Filled & Decorated Red Velvet Mini Bundt Cakes there are 377 calories.
How much protein is in Filled & Decorated Red Velvet Mini Bundt Cakes?
Per 100 g of Filled & Decorated Red Velvet Mini Bundt Cakes there are 3.77 g protein.
How many carbohydrates are in Filled & Decorated Red Velvet Mini Bundt Cakes?
Per 100 g of Filled & Decorated Red Velvet Mini Bundt Cakes there are 49.06 g carbohydrates. Of which 36.79 g sugars.
How much sugar is in Filled & Decorated Red Velvet Mini Bundt Cakes?
Per 100 g of Filled & Decorated Red Velvet Mini Bundt Cakes there are 36.79 g sugars.
How much sodium (salt) is in Filled & Decorated Red Velvet Mini Bundt Cakes?
Per 100 g of Filled & Decorated Red Velvet Mini Bundt Cakes there are 415.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Filled & Decorated Red Velvet Mini Bundt Cakes?
Per 100 g of Filled & Decorated Red Velvet Mini Bundt Cakes there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Filled & Decorated Red Velvet Mini Bundt Cakes?
The main ingredients in Filled & Decorated Red Velvet Mini Bundt Cakes are: Alpha Tocopherol As Preservative, Anhydrous Dextrose, Arabic Gum, Baking Soda, Beta Carotene.
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