LA BREE'S BAKERY

La Bree's Bakery, Pink & White Mini Cupcakes With Sprinkles — Nutrition Facts & Ingredients

UPC 74555038856 Manufacturer: Labree's Bakery Inc Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (3 PIECES, 74 g): 300 calories. Per 100 g: 405 calories, 2.7 g protein, 21.6 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 PIECES (74g)

Amount per servingCalories
300
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 20.0mg 7%
Sodium 260mg 11%
Total Carbohydrate 41.0g 15%
Dietary Fiber 1.0g 4%
Total Sugars 31.0g
Protein 2.0g
Calcium 20.0mg 2%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

405 calories in 100 g
Protein2.7 g
Carbohydrates55.4 g
Sugars41.9 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)54.0g
Fat21.6 g
Saturated fat8.1 g
Trans fat0 g
Cholesterol27 mg
Sodium351 mg
Calcium27 mg
Iron1.9 mg
Vitamin A40.5 mcg
Vitamin C0 mg

Where to buy La Bree's Bakery, Pink & White Mini Cupcakes With Sprinkles

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Ingredients

Artificial Flavors, Baking Soda, Beta Carotene, Bleached Enriched Wheat Flour, Blue #1 Gum Arabic, Blue 1, Cake, Citric Acid, Citric Acid Xanthan Gum, Cocoa, Corn Starch, Corn Syrup, Datem, Dextrose, Eggs, Flour, Folic Acid, Food Starch Modified, Glucose, Glycerin, Green #3, Guar Gum, Gum Arabic, Icing, Iron, Modified Corn Starch, Mono- And Diglycerides, Monoglycerides, Natural And Artificial Flavor, Natural And Artificial Vanilla And Butter Flavors, Niacin, Oleyl Lactylic Acid, Palm Kernel Oil, Palm Oil, Phosphoric Acid, Poly Sorbate 60, Polysorbate 60, Preservative, Preservatives, Processed With Alkali, Propylene Glycol Monoesters, Red 3, Red 40, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Propionate And Potassium Sorbate, Sorbitan Monostearate, Soy Lecithin, Soybean Oil, Sugar, Sugar Glaze, Thiamine Mononitrate, Titanium Dioxide, Toppings, Vegetable Shortening, Vital Wheat Gluten, Water, Whey, Xanthan Gum, Yellow 5, Yellow 6, Yellow Lake 6

Frequently asked questions

How many calories are in La Bree's Bakery, Pink & White Mini Cupcakes With Sprinkles?

Per 100 g of La Bree's Bakery, Pink & White Mini Cupcakes With Sprinkles there are 405 calories.

How much protein is in La Bree's Bakery, Pink & White Mini Cupcakes With Sprinkles?

Per 100 g of La Bree's Bakery, Pink & White Mini Cupcakes With Sprinkles there are 2.7 g protein.

How many carbohydrates are in La Bree's Bakery, Pink & White Mini Cupcakes With Sprinkles?

Per 100 g of La Bree's Bakery, Pink & White Mini Cupcakes With Sprinkles there are 55.41 g carbohydrates. Of which 41.89 g sugars.

How much sugar is in La Bree's Bakery, Pink & White Mini Cupcakes With Sprinkles?

Per 100 g of La Bree's Bakery, Pink & White Mini Cupcakes With Sprinkles there are 41.89 g sugars.

How much sodium (salt) is in La Bree's Bakery, Pink & White Mini Cupcakes With Sprinkles?

Per 100 g of La Bree's Bakery, Pink & White Mini Cupcakes With Sprinkles there are 351.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in La Bree's Bakery, Pink & White Mini Cupcakes With Sprinkles?

Per 100 g of La Bree's Bakery, Pink & White Mini Cupcakes With Sprinkles there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in La Bree's Bakery, Pink & White Mini Cupcakes With Sprinkles?

The main ingredients in La Bree's Bakery, Pink & White Mini Cupcakes With Sprinkles are: Artificial Flavors, Baking Soda, Beta Carotene, Bleached Enriched Wheat Flour, Blue #1 Gum Arabic.

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Level of processing

5
Ultra-Processed
63 ingredients · 28 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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