Salty Caramel Cakes — Nutrition Facts & Ingredients
- Calories
- 100per serving
- Protein
- 4 gper 100 g
- Carbs
- 56 gper 100 g
- Fat
- 18 gper 100 g
Where to buy
Per serving (1 CAKE, 25 g): 100 calories. Per 100 g: 400 calories, 4 g protein, 18 g fat.
Nutrition Facts
Serving size1 CAKE (25g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Salty Caramel Cakes
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Artificial And Natural Flavor, Artificial Flavors, Baking Soda, Bleached Enriched Wheat Flour, Butter, Cake: Sugar, Calcium Sulfate, Canola, Canola And Modified Palm And Modified Palm Kernel Oils, Canola And Soybean, Caramel Color, Caramel Filling, Carrageenan, Citric Acid, Corn Starch, Corn Syrup, Cream, Diacetyltartaric Acid Esters Of Mono And Diglycerides, Egg, Folic Acid, Glucose, Icing: Icing Sugar, Leavening, Milk Ingredient, Modified Cornstarch, Modified Palm And Palm Kernel Oils, Modified Tapioca Starch, Molasses, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Flavor, Niacin, Non-hydrogenated Vegetable Oil Shortening, Palm, Pectin, Polysorbate 60, Potassium Sorbate, Preservative, Reduced Iron, Riboflavin, Salt, Sea Salt, Skim Milk Powder, Sodium Acid Pyrophosphate, Soybean Lecithin, Sugar High Fructose Corn Syrup, Sweetened Condensed Milk, Tetrasodium Pyrophosphate, Thiamine Mononitrate, Topping: Sugar, Vegetable Oil, Water, Wheat Flour, Wheat Gluten, Whey, Whey Powder
Frequently asked questions
How many calories are in Salty Caramel Cakes?
Per 100 g of Salty Caramel Cakes there are 400 calories.
How much protein is in Salty Caramel Cakes?
Per 100 g of Salty Caramel Cakes there are 4.0 g protein.
How many carbohydrates are in Salty Caramel Cakes?
Per 100 g of Salty Caramel Cakes there are 56.0 g carbohydrates. Of which 40.0 g sugars.
How much sugar is in Salty Caramel Cakes?
Per 100 g of Salty Caramel Cakes there are 40.0 g sugars.
How much sodium (salt) is in Salty Caramel Cakes?
Per 100 g of Salty Caramel Cakes there are 380.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Salty Caramel Cakes?
Per 100 g of Salty Caramel Cakes there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Salty Caramel Cakes?
The main ingredients in Salty Caramel Cakes are: Artificial And Natural Flavor, Artificial Flavors, Baking Soda, Bleached Enriched Wheat Flour, Butter.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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