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Southwestern-Style Chicken Egg Rolls — Nutrition Facts & Ingredients

UPC 78742063232 Manufacturer: Wal-Mart Stores, Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Calories
220per serving
Protein
8.0 gper 100 g
Carbs
26.6 gper 100 g
Fat
6.2 gper 100 g

Where to buy

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Per serving (4 ONZ, 113 g): 220 calories. Per 100 g: 195 calories, 8.0 g protein, 6.2 g fat.

Label highlights: High in sodium — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 ONZ (113g)

Amount per servingCalories
220
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 14.7mg 5%
Sodium 631mg 27%
Total Carbohydrate 30.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 9.0g
Calcium 150mg 12%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

195 calories in 100 g
Protein8.0 g
Carbohydrates26.6 g
Sugars0.9 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)25.7g
Fat6.2 g
Saturated fat2.6 g
Trans fat0 g
Cholesterol13 mg
Sodium558 mg
Calcium133 mg
Iron2.4 mg
Vitamin A465 mcg
Vitamin C3.2 mg

Where to buy Southwestern-Style Chicken Egg Rolls

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acetic Acid, Added As An Anti-caking Aid, Anti-caking Added To Prevent Caking, Baking Soda, Black Beans, Bleached Wheat Flour, Calcium Propionate, Cane Mill Molasses, Canola Oil, Cheese Cultures, Chicken, Cilantro, Corn Starch, Dehydrated Chicken Broth, Dehydrated Garlic, Dehydrated Molasses, Dehydrated Onion, Dough Conditioner, Egg White Powder, Enriched With Niacin, Enzymes, Flour Tortilla, Folic Acid, Fumaric Acid, Garlic, Green Jalapenos, Guar Gum, Hydrogenated Soybean Oil, Jalapenos, Leavening, Maltodextrin, Methylcellulose, Modified Food Starch, Mono & Diglycerides, Monocalcium Phosphate, Natural Smoke Flavor, No More Than 2% Silicon Dioxide, Pasteurized Milk, Pepper Jack Cheese, Red & Green Jalapeno Peppers, Red Bell Peppers, Reduced Iron, Refinery Syrup, Riboflavin, Salt, Sodium Aluminum Sulfate, Sodium Metabisulfite, Sodium Phosphate, Sorbic Acid, Southwest Seasoning, Soybean Oil, Spices, Spinach, Stabilizer, Sugar, Thiamine Mononitrate, To Preserve Freshness, Vegetable Shortening, Water, White Chicken Meat, Xanthan Gum, Yellow Corn

Frequently asked questions

How many calories are in Southwestern-Style Chicken Egg Rolls?

Per 100 g of Southwestern-Style Chicken Egg Rolls there are 195 calories.

How much protein is in Southwestern-Style Chicken Egg Rolls?

Per 100 g of Southwestern-Style Chicken Egg Rolls there are 7.96 g protein.

How many carbohydrates are in Southwestern-Style Chicken Egg Rolls?

Per 100 g of Southwestern-Style Chicken Egg Rolls there are 26.55 g carbohydrates. Of which 0.88 g sugars.

How much sugar is in Southwestern-Style Chicken Egg Rolls?

Per 100 g of Southwestern-Style Chicken Egg Rolls there are 0.88 g sugars.

How much sodium (salt) is in Southwestern-Style Chicken Egg Rolls?

Per 100 g of Southwestern-Style Chicken Egg Rolls there are 558.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Southwestern-Style Chicken Egg Rolls?

Per 100 g of Southwestern-Style Chicken Egg Rolls there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Southwestern-Style Chicken Egg Rolls?

The main ingredients in Southwestern-Style Chicken Egg Rolls are: Acetic Acid, Added As An Anti-caking Aid, Anti-caking Added To Prevent Caking, Baking Soda, Black Beans.

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Level of processing

5
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62 ingredients · 15 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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