Banana Pudding Cakes, Natural Banana — Nutrition Facts & Ingredients
- Calories
- 200per serving
- Protein
- 1.8 gper 100 g
- Carbs
- 61.4 gper 100 g
- Fat
- 10.5 gper 100 g
Where to buy
Per serving (2.0 ONZ, 57 g): 200 calories. Per 100 g: 351 calories, 1.8 g protein, 10.5 g fat.
Nutrition Facts
Serving size2.0 ONZ (57g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Banana Pudding Cakes, Natural Banana
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Agar, Artificial And Natural Flavors, Baking Soda, Calcium Carbonate, Calcium Sulfate, Caramel Color, Cellulose Gum, Citric Acid, Colored With Extractives Of Turmeric And Annatto Seed, Corn Starch, Corn Syrup, Datem, Each Of The Following: Dextrose, Egg Whites, Egg Yolks, Eggs, Enriched Unbleached And Bleached Flour, Folic Acid, Guar Gum, High Fructose Corn Syrup, Leavening, Malted Barley Flour, Modified Cornstarch, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Flavors, Niacin, Palm Oil, Polysorbate 60, Polysorbate 80, Preserved With Potassium Sorbate, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Hexametaphosphate, Sodium Stearoyl Lactylate, Sorbic Acid And Sodium Propionate, Sorbitan Monostearate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Titanium Dioxide, Topped With Vanilla Cookie Crumbs, Water, Wheat Flour, Xanthan Gum
Frequently asked questions
How many calories are in Banana Pudding Cakes, Natural Banana?
Per 100 g of Banana Pudding Cakes, Natural Banana there are 351 calories.
How much protein is in Banana Pudding Cakes, Natural Banana?
Per 100 g of Banana Pudding Cakes, Natural Banana there are 1.75 g protein.
How many carbohydrates are in Banana Pudding Cakes, Natural Banana?
Per 100 g of Banana Pudding Cakes, Natural Banana there are 61.4 g carbohydrates. Of which 43.86 g sugars.
How much sugar is in Banana Pudding Cakes, Natural Banana?
Per 100 g of Banana Pudding Cakes, Natural Banana there are 43.86 g sugars.
How much sodium (salt) is in Banana Pudding Cakes, Natural Banana?
Per 100 g of Banana Pudding Cakes, Natural Banana there are 316.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Banana Pudding Cakes, Natural Banana?
Per 100 g of Banana Pudding Cakes, Natural Banana there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Banana Pudding Cakes, Natural Banana?
The main ingredients in Banana Pudding Cakes, Natural Banana are: Agar, Artificial And Natural Flavors, Baking Soda, Calcium Carbonate, Calcium Sulfate.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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