VAN'S KITCHEN

Chicken Egg Rolls — Nutrition Facts & Ingredients

UPC 15788272303 Manufacturer: Van Oriental Food, Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (1 EGG ROLL, 85 g): 130 calories. Per 100 g: 153 calories, 7.1 g protein, 3.5 g fat.

Label highlights:

Nutrition Facts

Serving size1 EGG ROLL (85g)

Amount per servingCalories
130
% Daily Value*
Total Fat 3.0g 4%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 10.2mg 3%
Sodium 370mg 16%
Total Carbohydrate 20.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 3.0g
Protein 6.0g
Calcium 40.0mg 3%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

153 calories in 100 g
Protein7.1 g
Carbohydrates23.5 g
Sugars3.5 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)22.3g
Fat3.5 g
Saturated fat0.6 g
Trans fat0 g
Cholesterol12 mg
Sodium435 mg
Calcium47 mg
Iron1.3 mg
Vitamin A441 mcg
Vitamin C49.4 mg

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Ingredients

And Fried In Vegetable Oil, Autolyzed Yeast, Calcium Carbonate, Carrot, Carrots, Celery, Chicken Broth, Citric Acid, Citric Ascorbic Acid, Corn Starch, Crust: Enriched Flour, Dried Garlic, Dry Chicken Flavor, Dry Mushroom Extract, Dry Vegetable Base, Dry Vegetables, Fermented Soybeans, Filling: Cabbage, Flavor, Folic Acid, Garlic, Guar, Gums, Hydrolyzed Soy Protein, Lemon Juice Concentrate, Lemon Powder, Locust Bean, Maltodextrin, Mushrooms, Niacin, Onion, Potato Starch, Reduced Iron, Riboflavin, Salt, Seasonings: Sugar, Sesame Oil, Sherry Wine Powder, Soy Lecithin, Soy Sauce Powder, Spice, Spice Extracts, Spices, Sugar, Sulfites, Textured Soy Protein, Thiamine Mononitrate, Water, Wheat, Wheat Flour, Wheat Gluten, White Meat Chicken, Wine Solids, Xanthan, Yeast Extract

Frequently asked questions

How many calories are in Chicken Egg Rolls?

Per 100 g of Chicken Egg Rolls there are 153 calories.

How much protein is in Chicken Egg Rolls?

Per 100 g of Chicken Egg Rolls there are 7.06 g protein.

How many carbohydrates are in Chicken Egg Rolls?

Per 100 g of Chicken Egg Rolls there are 23.53 g carbohydrates. Of which 3.53 g sugars.

How much sugar is in Chicken Egg Rolls?

Per 100 g of Chicken Egg Rolls there are 3.53 g sugars.

How much sodium (salt) is in Chicken Egg Rolls?

Per 100 g of Chicken Egg Rolls there are 435.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken Egg Rolls?

Per 100 g of Chicken Egg Rolls there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken Egg Rolls?

The main ingredients in Chicken Egg Rolls are: And Fried In Vegetable Oil, Autolyzed Yeast, Calcium Carbonate, Carrot, Carrots.

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Level of processing

5
Ultra-Processed
55 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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