VAN

Chicken Legg Rolls — Nutrition Facts & Ingredients

UPC 15788022274 Manufacturer: Van Oriental Food, Inc. Crusts & Dough Updated Sep 27, 2026

Per serving (1 EGG ROLL, 77 g): 120 calories. Per 100 g: 156 calories, 6.5 g protein, 3.2 g fat.

Label highlights:

Nutrition Facts

Serving size1 EGG ROLL (77g)

Amount per servingCalories
120
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 4.6mg 2%
Sodium 340mg 15%
Total Carbohydrate 18.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 3.0g
Protein 5.0g
Calcium 40.0mg 3%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

156 calories in 100 g
Protein6.5 g
Carbohydrates23.4 g
Sugars3.9 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)22.1g
Fat3.2 g
Saturated fat0.7 g
Trans fat0 g
Cholesterol6 mg
Sodium442 mg
Calcium52 mg
Iron1.4 mg
Vitamin A390 mcg
Vitamin C54.5 mg

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Ingredients

Autolyzed Yeast, Calcium Carbonate, Carrot, Carrots, Celery, Chicken Broth, Citric Acid, Citric Ascorbic Acid, Corn Starch, Crust: Enriched Flour, Dried Garlic, Dry Chicken Flavor, Dry Mushroom Extract, Dry Vegetable Base, Dry Vegetables, Fermented Soybeans, Filling: Cabbage, Flavor, Folic Acid, Fried In Vegetable Oil, Garlic, Guar, Gums, Hydrolyzed Soy Protein, Lemon Juice Concentrate, Lemon Powder, Locust Bean, Maltodextrin, Mushrooms, Niacin, Onion, Potato Starch, Reduced Iron, Riboflavin, Salt, Seasonings: Sugar, Sesame Oil, Sherry Wine Powder, Soy Lecithin, Soy Sauce Powder, Spice, Spice Extracts, Spices, Sugar, Sulfites, Textured Soy Protein, Thiamine Mononitrate, Water, Wheat, Wheat Flour, Wheat Gluten, White Meat Chicken, Wine Solids, Xanthan, Yeast Extract

Frequently asked questions

How many calories are in Chicken Legg Rolls?

Per 100 g of Chicken Legg Rolls there are 156 calories.

How much protein is in Chicken Legg Rolls?

Per 100 g of Chicken Legg Rolls there are 6.49 g protein.

How many carbohydrates are in Chicken Legg Rolls?

Per 100 g of Chicken Legg Rolls there are 23.38 g carbohydrates. Of which 3.9 g sugars.

How much sugar is in Chicken Legg Rolls?

Per 100 g of Chicken Legg Rolls there are 3.9 g sugars.

How much sodium (salt) is in Chicken Legg Rolls?

Per 100 g of Chicken Legg Rolls there are 442.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken Legg Rolls?

Per 100 g of Chicken Legg Rolls there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken Legg Rolls?

The main ingredients in Chicken Legg Rolls are: Autolyzed Yeast, Calcium Carbonate, Carrot, Carrots, Celery.

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Level of processing

5
Ultra-Processed
55 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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