GIANT EAGLE

Streusel Coffee Cake, Blueberry — Nutrition Facts & Ingredients

UPC 30034082550 Manufacturer: Giant Eagle, Inc. Other Frozen Desserts Updated Sep 27, 2026

Calories
350per serving
Protein
3.9 gper 100 g
Carbs
43.1 gper 100 g
Fat
16.7 gper 100 g

Where to buy

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Per serving (1 SLICE, 102 g): 350 calories. Per 100 g: 343 calories, 3.9 g protein, 16.7 g fat.

Label highlights: High in cholesterol — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Cholesterol: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SLICE (102g)

Amount per servingCalories
350
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 3.5g 17%
Trans Fat 3.0g
Cholesterol 65.3mg 22%
Sodium 230mg 10%
Total Carbohydrate 44.0g 16%
Dietary Fiber 1.0g 4%
Total Sugars 27.0g
Protein 4.0g
Calcium 39.8mg 3%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

343 calories in 100 g
Protein3.9 g
Carbohydrates43.1 g
Sugars26.5 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)42.1g
Fat16.7 g
Saturated fat3.4 g
Trans fat2.9 g
Cholesterol64 mg
Sodium225 mg
Calcium39 mg
Iron1.1 mg
Vitamin A29.4 mcg
Vitamin C0 mg

Where to buy Streusel Coffee Cake, Blueberry

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acidophilus, And L, Artificial Flavors, Baking Soda, Bifidus, Blueberries, Calcium Acetate, Carrageenan, Casel, Cornstarch-modified, Cream, Cultured Pasturized Nonfat Milk, Cultured Sour Cream, Cultures, Egg, Enriched Flour Bleached, Enriched Wheat Flour, Folic Acid, Grade A Whey, Guar Gum, Iron, Leavening, Lemon Extract, Lemon Puree, Live Active Cultures, Locust Bean Gum, Malted Barley Flour, Modified Corn Starch, Mono- And Diglycerides, Natural And Artifical Flavors, Niacin, Nonfat Milk, Nonfat Yogurt, Polysorbate 60, Potassium Sorbate, Preservative, Propylene Glycol, Reduced Iron, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Citrate, Sodium Phosphate, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Sour Cream, Soy Flour, Soybean Oil, Sugar, The Following: Whey, Thermophills, Thiamine, Thiamine Mononitrate, Unsalted Butter, Vanilla Flavor, Vital Wheat Gluten, Water, Wheat Flour, Whole Eggs, Xanthan Gum

Frequently asked questions

How many calories are in Streusel Coffee Cake, Blueberry?

Per 100 g of Streusel Coffee Cake, Blueberry there are 343 calories.

How much protein is in Streusel Coffee Cake, Blueberry?

Per 100 g of Streusel Coffee Cake, Blueberry there are 3.92 g protein.

How many carbohydrates are in Streusel Coffee Cake, Blueberry?

Per 100 g of Streusel Coffee Cake, Blueberry there are 43.14 g carbohydrates. Of which 26.47 g sugars.

How much sugar is in Streusel Coffee Cake, Blueberry?

Per 100 g of Streusel Coffee Cake, Blueberry there are 26.47 g sugars.

How much sodium (salt) is in Streusel Coffee Cake, Blueberry?

Per 100 g of Streusel Coffee Cake, Blueberry there are 225.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Streusel Coffee Cake, Blueberry?

Per 100 g of Streusel Coffee Cake, Blueberry there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Streusel Coffee Cake, Blueberry?

The main ingredients in Streusel Coffee Cake, Blueberry are: Acidophilus, And L, Artificial Flavors, Baking Soda, Bifidus.

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Level of processing

5
Ultra-Processed
60 ingredients · 15 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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