FANNIE MAY

Chicago's Chocolate — Nutrition Facts & Ingredients

UPC 52745910236 Manufacturer: Fannie May Confections, Inc. Chocolate Updated Sep 27, 2026

Per serving (3 PIECES, 39 g): 200 calories. Per 100 g: 513 calories, 5.1 g protein, 30.8 g fat.

Label highlights: High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 PIECES (39g)

Amount per servingCalories
200
% Daily Value*
Total Fat 12g 15%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 35.1mg 2%
Total Carbohydrate 23.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 20.0g
Protein 2.0g
Calcium 40.2mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

513 calories in 100 g
Protein5.1 g
Carbohydrates59.0 g
Sugars51.3 g
Dietary fiber2.6 g
Net carbs (carbohydrates minus fiber)56.4g
Fat30.8 g
Saturated fat17.9 g
Trans fat0 g
Cholesterol13 mg
Sodium90 mg
Calcium103 mg
Iron1.9 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Chicago's Chocolate

Prices and availability are set by the retailer.

Ingredients

70% Dark Chocolate, An Antioxidant, An Emulsifier, An Emulsifier And Vanilla, Artificial Flavors, Brown Sugar, Butter, Butterfat, Caramel Color, Caramel Sauce, Chocolate Liquor, Cocoa Butter, Cocoa Powder, Cocoa Processed With Alkali, Coconut Oil, Confectionary Chips, Corn Starch, Corn Syrup, Dark Chocolate, Dark Confection, Dextrose, Distilled Monoglycerides, Emulsifier, Fractionated Palm Kernel Oil, From Milk, Glycerol-lacto Esters Of Fatty Acids, Hydrogenated Cottonseed Oil, Lactose, Locust Bean Gum, Milk, Milk Chocolate, Mono- And Diglycerides, Natural Flavors, Natural Vanilla Extract, Nonfat Dry Milk, Nonfat Milk, Palm Kernel Oil, Palm Oil, Partially Defatted Peanut Flour, Partially Hydrogenated Palm Kernel Oil, Partially Hydrogenated Palm Oil, Peanut Butter, Peanuts, Potassium Sorbate, Processed With Alkali, Salt, Skim Milk, Soft Dark Confection, Soft White Center Sugar, Sorbitan Tristearate, Soy Lecithin, Soy Lecithin And Salt, Soy Lecithin And Vanilla, Soybean Oil, Sugar, To Preserve Freshness, Toasted Marshmallow Flavor, Tocopherol, Vanilla, White Confection, Whole Milk, Xanthan Gum

Frequently asked questions

How many calories are in Chicago's Chocolate?

Per 100 g of Chicago's Chocolate there are 513 calories.

How much protein is in Chicago's Chocolate?

Per 100 g of Chicago's Chocolate there are 5.13 g protein.

How many carbohydrates are in Chicago's Chocolate?

Per 100 g of Chicago's Chocolate there are 58.97 g carbohydrates. Of which 51.28 g sugars.

How much sugar is in Chicago's Chocolate?

Per 100 g of Chicago's Chocolate there are 51.28 g sugars.

How much sodium (salt) is in Chicago's Chocolate?

Per 100 g of Chicago's Chocolate there are 90.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicago's Chocolate?

Per 100 g of Chicago's Chocolate there are 2.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicago's Chocolate?

The main ingredients in Chicago's Chocolate are: 70% Dark Chocolate, An Antioxidant, An Emulsifier, An Emulsifier And Vanilla, Artificial Flavors.

Reviews

Write a review

No sign-in needed. Your review is published right away.

Similar products

From the same category

Level of processing

5
Ultra-Processed
62 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

Related guides

Learn more about nutrition and food labels:

All guides →

Browse products by nutrient

Find products by calories, protein, sugar and more:

More from Fannie May Confections, Inc.

Nutrition facts for other products from Fannie May Confections, Inc.:

All Fannie May Confections, Inc. products →