GOOD & DELISH

Reuben On Rye Bread — Nutrition Facts & Ingredients

UPC 49022973527 Manufacturer: Walgreens Co. Prepared Subs & Sandwiches Updated Sep 27, 2026

Per serving (1 CONTAINER, 268 g): 601 calories. Per 100 g: 224 calories, 11.6 g protein, 9.3 g fat.

Label highlights: High in sodium — 52% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 52% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CONTAINER (268g)

Amount per servingCalories
601
% Daily Value*
Total Fat 25.0g 32%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 56.3mg 19%
Sodium 1191mg 52%
Total Carbohydrate 63g 23%
Dietary Fiber 9.1g 33%
Total Sugars 17.0g
Protein 31.0g
Calcium 150mg 12%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

224 calories in 100 g
Protein11.6 g
Carbohydrates23.5 g
Sugars6.3 g
Dietary fiber3.4 g
Net carbs (carbohydrates minus fiber)20.1g
Fat9.3 g
Saturated fat2.2 g
Trans fat0 g
Cholesterol21 mg
Sodium444 mg
Calcium56 mg
Iron1.0 mg
Vitamin A33.6 mcg
Vitamin C3.4 mg

Where to buy

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Ingredients

1 Mustard Seed, 1000 Island Dressing, And Calcium Disodium EDTA As Preservatives, Ascorbic Acid, Beef, Calcium Sulfate And Ascorbic Acid, Cane Sugar, Caramel Color, Caraway Seeds, Carrots, Cheese Culture Salt And Enzymes, Chili Sauce, Citric Acid, Coleslaw Cabbage, Coriander, Corn Syrup, Cucumbers, Cultured Wheat Flour, Cured With Water, Dark Rye Flour, Dextrose, Diced Red Bell Peppers, Distilled Vinegar, Egg Yolk, Enzyme, Ferrous Sulfate, Folic Acid Water, Garlic, Garlic And Natural Spices, Garlic Powder, High Fructose Corn Syrup, Malt Barley Flour, Marble Rye Bread Enriched Unbleached Flour, Mustard, Mustard Seed, Natural Flavors, Niacin, Non-gmo Canola Non-gmo Soybean Oil, Oleoresin Paprika And Spice Or Water, Onion, Onion Powder, Paprika, Pasteurized Part-skim Like, Pastrami, Pickles Relish, Plant-based, Polysorbate 60, Potassium Sorbate, Red Bell Pepper, Riboflavin, Rye Meal, Salt, Sodium Benzoate, Sodium Nitrite, Sodium Phosphate, Soybean Oil, Spice, Spices, Sugar, Sugar Cane Fiber, Sugar Flavorings Sodium Erythorbate, Swiss Cheese, Thiamine Mononitrate, Tomatoes, Turmeric, Vinegar, Water, Water High Fructose Corn Syrup, Wheat Flour, Wheat Gluten, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Reuben On Rye Bread?

Per 100 g of Reuben On Rye Bread there are 224 calories.

How much protein is in Reuben On Rye Bread?

Per 100 g of Reuben On Rye Bread there are 11.56 g protein.

How many carbohydrates are in Reuben On Rye Bread?

Per 100 g of Reuben On Rye Bread there are 23.49 g carbohydrates. Of which 6.34 g sugars.

How much sugar is in Reuben On Rye Bread?

Per 100 g of Reuben On Rye Bread there are 6.34 g sugars.

How much sodium (salt) is in Reuben On Rye Bread?

Per 100 g of Reuben On Rye Bread there are 444.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Reuben On Rye Bread?

Per 100 g of Reuben On Rye Bread there are 3.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Reuben On Rye Bread?

The main ingredients in Reuben On Rye Bread are: 1 Mustard Seed, 1000 Island Dressing, And Calcium Disodium EDTA As Preservatives, Ascorbic Acid, Beef.

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Level of processing

5
Ultra-Processed
72 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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