DANIELE, INC.

Panini Pepperoli — Nutrition Facts & Ingredients

UPC 736436852820 Manufacturer: Daniele International, Inc. Prepared Subs & Sandwiches Updated Sep 27, 2026

Per serving (1 PANINI, 117 g): 350 calories. Per 100 g: 299 calories, 17.1 g protein, 16.2 g fat.

Label highlights: High in sodium — 43% DV per serving High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 43% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PANINI (117g)

Amount per servingCalories
350
% Daily Value*
Total Fat 19.0g 24%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 30.4mg 10%
Sodium 980mg 43%
Total Carbohydrate 26.0g 9%
Dietary Fiber 1.1g 4%
Total Sugars 2.0g
Protein 20.0g
Calcium 250mg 19%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

299 calories in 100 g
Protein17.1 g
Carbohydrates22.2 g
Sugars1.7 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)21.3g
Fat16.2 g
Saturated fat6.8 g
Trans fat0 g
Cholesterol26 mg
Sodium838 mg
Calcium214 mg
Iron1.5 mg
Vitamin A192 mcg
Vitamin C0 mg

Where to buy

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Ingredients

Baking Powder, Baking Soda, Calcium Propionate, Cellulose Gum, Cheese Culture, Corn Starch, Dough Conditioner, Enriched Wheat Flour, Enzymes, Folic Acid, Fumaric Acid, Guar Gum, Hydrogenated Soybean Oil, Interesterified Soybean Oil, Lactic Acid Starter Culture, Malted Barley Flour, Modified Food Starch, Mono-diglyceride, Monocalcium Phosphate, Monoglycerides, Mozzarella Cheese, Natural Flavors, Niacin, Organic Wine, Panini Bread, Pasteurized Milk, Pepperoni, Pork, Potassium Sorbate, Reduced Iron, Riboflavin, Salt, Sea Salt, Shortening, Sodium Acid Pyrophosphate, Sodium Metabisulfite, Sorbic Acid, Spices, The Following: Liquid Pepperoni Seasoning, Thiamine Mononitrate, Turbinado Sugar, Vinegar, Water, Wheat Flour

Frequently asked questions

How many calories are in Panini Pepperoli?

Per 100 g of Panini Pepperoli there are 299 calories.

How much protein is in Panini Pepperoli?

Per 100 g of Panini Pepperoli there are 17.09 g protein.

How many carbohydrates are in Panini Pepperoli?

Per 100 g of Panini Pepperoli there are 22.22 g carbohydrates. Of which 1.71 g sugars.

How much sugar is in Panini Pepperoli?

Per 100 g of Panini Pepperoli there are 1.71 g sugars.

How much sodium (salt) is in Panini Pepperoli?

Per 100 g of Panini Pepperoli there are 838.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Panini Pepperoli?

Per 100 g of Panini Pepperoli there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Panini Pepperoli?

The main ingredients in Panini Pepperoli are: Baking Powder, Baking Soda, Calcium Propionate, Cellulose Gum, Cheese Culture.

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Level of processing

5
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44 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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