LUNDS & BYERLYS

Beer Cheese Mashed Potatoes — Nutrition Facts & Ingredients

UPC 18169663622 Manufacturer: Byerly Foods International Other Deli Updated Sep 27, 2026

Per serving (0.5 ENTREE, 198 g): 259 calories. Per 100 g: 131 calories, 3.0 g protein, 6.6 g fat.

Label highlights: High in sodium — 31% DV per serving High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 31% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 ENTREE (198g)

Amount per servingCalories
259
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 35.6mg 12%
Sodium 711mg 31%
Total Carbohydrate 26.0g 9%
Dietary Fiber 3.0g 11%
Total Sugars 2g
Protein 6.0g
Calcium 150mg 12%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

131 calories in 100 g
Protein3.0 g
Carbohydrates13.1 g
Sugars1.0 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)11.6g
Fat6.6 g
Saturated fat4.0 g
Trans fat0 g
Cholesterol18 mg
Sodium359 mg
Calcium76 mg
Iron0 mg
Vitamin A45.6 mcg
Vitamin C6.1 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Annatto Extract, Apocarotenal, Butter, Carrots, Celery, Cheese Blend, Cheese Cultures, Citric Acid, Color Retention, Cream, Cultured Pasteurized Milk, Dijon Mustard, Distilled Vinegar, Enzymes, Fruit Pectin, Garlic, Idaho Russet Potatoes, Italian Cheese Blend, Lactic Acid, Mashed Potatoes, Mustard Seed, Natural Flavors, Pasteurized Milk, Potassium Sorbate, Powdered Cellulose, Preservative, Prevents Caking, Red Pepper, Salt, Skim Milk, Sodium Acid Pyrophosphate, Sodium Phosphate, Sorbic Acid, Soybean Mono & Diglycerides, Spice, Sugar, Summit Pilsner Beer, Tabasco Sauce, Tartaric Acid, Vinegar, Water, White Wine, Whole Milk, Xanthan Gum, Yellow Cheese Sauce, Yellow Onion

Frequently asked questions

How many calories are in Beer Cheese Mashed Potatoes?

Per 100 g of Beer Cheese Mashed Potatoes there are 131 calories.

How much protein is in Beer Cheese Mashed Potatoes?

Per 100 g of Beer Cheese Mashed Potatoes there are 3.03 g protein.

How many carbohydrates are in Beer Cheese Mashed Potatoes?

Per 100 g of Beer Cheese Mashed Potatoes there are 13.13 g carbohydrates. Of which 1.01 g sugars.

How much sugar is in Beer Cheese Mashed Potatoes?

Per 100 g of Beer Cheese Mashed Potatoes there are 1.01 g sugars.

How much sodium (salt) is in Beer Cheese Mashed Potatoes?

Per 100 g of Beer Cheese Mashed Potatoes there are 359.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Beer Cheese Mashed Potatoes?

Per 100 g of Beer Cheese Mashed Potatoes there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Beer Cheese Mashed Potatoes?

The main ingredients in Beer Cheese Mashed Potatoes are: Annatto Extract, Apocarotenal, Butter, Carrots, Celery.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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