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Spin & Artichoke Flounder — Nutrition Facts & Ingredients

UPC 75391032381 Manufacturer: Beaver Street Fisheries Inc. Fish Unprepared/Unprocessed Updated Sep 27, 2026

Per serving (5 oz, 141 g): 120 calories. Per 100 g: 85 calories, 7.8 g protein, 4.3 g fat.

Label highlights: High in sodium — 31% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 31% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5 oz (141g)

Amount per servingCalories
120
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 49.4mg 16%
Sodium 721mg 31%
Total Carbohydrate 4.0g 1%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g
Protein 11.0g
Vitamin D 0mcg 0%
Calcium 77.5mg 6%
Iron 1.0mg 6%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

85 calories in 100 g
Protein7.8 g
Carbohydrates2.8 g
Sugars0.7 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)1.4g
Fat4.3 g
Saturated fat1.8 g
Trans fat0 g
Cholesterol35 mg
Sodium511 mg
Calcium55 mg
Potassium0 mg
Iron0.7 mg
Vitamin A28.8 mcg
Vitamin C14.2 mg
Vitamin D0 mcg

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Ingredients

A Milk Derivative, And Not More Than 2% Silicon Dioxide Added As Processing Aid, Annatto Extract, Anti-caking Agent, Artichoke Hearts, Basil, Beta Carotene, Black Pepper, Calcium Propionate, Canola Oil Soybean Oil, Cheese Culture, Cheese Cultures, Citric Acid And Calcium Chloride, Coconut Oil, Cottonseed, Cream Cheese, Culture, Cultured Pasteurized Milk & Cream, Dehydrated Garlic, Dehydrated Onion, Diced Red Peppers, Dried Chives, Enzymes, Extra Virgin Olive Oil, Flounder, Garlic Powder, Grated Parmesan Cheese, Hearts Of Artichokes, Locust Bean & Guar Gum, Maltodextrin, Milk, Modified Food Starch, Natural Flavors, Olive Oil Blend, Parmesan Cheese, Parsley, Partially Hydrogenated Vegetable Oil, Pasteurized Milk, Pasteurized Part-skim Cow's Milk, Powdered Cellulose, Preservatives, Red Peppers, Roasted Garlic Parmesan Butter Sauce, Romano Cheese, Salt, Salt With Citric Acid Added, Sodium Caseinate, Sodium Tripolyphosphate, Soybean, Spinach, Stabilizers, Sugar, To Retain Moisture, Turmeric, Water, Whey Protein Concentrate, Whey Solids, Xanthan, Yeast Extract

Frequently asked questions

How many calories are in Spin & Artichoke Flounder?

Per 100 g of Spin & Artichoke Flounder there are 85 calories.

How much protein is in Spin & Artichoke Flounder?

Per 100 g of Spin & Artichoke Flounder there are 7.8 g protein.

How many carbohydrates are in Spin & Artichoke Flounder?

Per 100 g of Spin & Artichoke Flounder there are 2.84 g carbohydrates. Of which 0.71 g sugars.

How much sugar is in Spin & Artichoke Flounder?

Per 100 g of Spin & Artichoke Flounder there are 0.71 g sugars.

How much sodium (salt) is in Spin & Artichoke Flounder?

Per 100 g of Spin & Artichoke Flounder there are 511.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Spin & Artichoke Flounder?

Per 100 g of Spin & Artichoke Flounder there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Spin & Artichoke Flounder?

The main ingredients in Spin & Artichoke Flounder are: A Milk Derivative, And Not More Than 2% Silicon Dioxide Added As Processing Aid, Annatto Extract, Anti-caking Agent, Artichoke Hearts.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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