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Pecan Sticky Bun, Pecan — Nutrition Facts & Ingredients

UPC 681131348676 Manufacturer: Wal-Mart Stores, Inc. Croissants, Sweet Rolls, Muffins & Other Pastries Updated Sep 27, 2026

Pecan Sticky Bun, Pecan
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (0.5 bun, 64 g): 250 calories. Per 100 g: 391 calories, 4.7 g protein, 21.9 g fat.

Label highlights: High in saturated fat — 25% DV per serving High in added sugars — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
  • Added sugars: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 bun (64g)

Amount per servingCalories
250
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 14.7mg 5%
Sodium 250mg 11%
Total Carbohydrate 28g 10%
Dietary Fiber 0g 0%
Total Sugars 15.0g
Includes 15.0g Added Sugars 30%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 19.8mg 2%
Iron 1.0mg 6%
Potassium 60.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

391 calories in 100 g
Protein4.7 g
Carbohydrates43.8 g
Sugars23.4 g
Added sugars23.4 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)43.8g
Fat21.9 g
Saturated fat7.8 g
Trans fat0 g
Cholesterol23 mg
Sodium391 mg
Calcium31 mg
Potassium94 mg
Iron1.6 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

A Preservative, Ascorbic Acid, Baking Soda, Beta Carotene, Brown Sugar Yeast Corn Syrup, Butter, Calcium Propionate, Caramel Color, Cinnamon, Citric Acid, Egg, Egg White, Enriched Wheat Flour, Enzymes, Folic Acid, Food Starch Modified, Glycerin, Heavy Cream, Hydrogenated Soybean Oil, Invert Sugar, Lipolyzed Butter Oil, Margarine, Modified Food Starch, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Flavor, Natural And Artificial Flavors, Natural Butter Flavor Or Lipolyzed Butter Oil, Niacin, Nonfat Milk, Palm Oil, Pasteurized Cream & Salt, Pecans, Polysorbate 60, Potassium Sorbate, Preservative, Reduced Iron, Salt, Sodium Acid Pyrophosphate, Sodium Benzoate, Sodium Stearoyl Lactylate Leavening, Soy Lecithin, Soybean Oil, Sticky Bun Filling, Sugar, The Following: Molasses, Thiamine Mononitrate Riboflavin, Vital Wheat Gluten, Vitamin A Palmitate, Vitamin D3, Water, Wheat Flour, Whey

Frequently asked questions

How many calories are in Pecan Sticky Bun, Pecan?

Per 100 g of Pecan Sticky Bun, Pecan there are 391 calories.

How much protein is in Pecan Sticky Bun, Pecan?

Per 100 g of Pecan Sticky Bun, Pecan there are 4.69 g protein.

How many carbohydrates are in Pecan Sticky Bun, Pecan?

Per 100 g of Pecan Sticky Bun, Pecan there are 43.75 g carbohydrates. Of which 23.44 g sugars.

How much sugar is in Pecan Sticky Bun, Pecan?

Per 100 g of Pecan Sticky Bun, Pecan there are 23.44 g sugars.

How much sodium (salt) is in Pecan Sticky Bun, Pecan?

Per 100 g of Pecan Sticky Bun, Pecan there are 391.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pecan Sticky Bun, Pecan?

Per 100 g of Pecan Sticky Bun, Pecan there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pecan Sticky Bun, Pecan?

The main ingredients in Pecan Sticky Bun, Pecan are: A Preservative, Ascorbic Acid, Baking Soda, Beta Carotene, Brown Sugar Yeast Corn Syrup.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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