HY-VEE

Macaroni & Cheese Bites Coated In Batter, Macaroni & Cheese — Nutrition Facts & Ingredients

UPC 75450085990 Manufacturer: Hy-Vee, Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (5 PIECES, 90 g): 280 calories. Per 100 g: 311 calories, 5.6 g protein, 17.8 g fat.

Label highlights: High in sodium — 43% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 43% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5 PIECES (90g)

Amount per servingCalories
280
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 3.0g 15%
Trans Fat 1.0g
Cholesterol 5.4mg 2%
Sodium 980mg 43%
Total Carbohydrate 29.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 3.0g
Protein 5.0g
Calcium 39.6mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

311 calories in 100 g
Protein5.6 g
Carbohydrates32.2 g
Sugars3.3 g
Dietary fiber1.1 g
Net carbs (carbohydrates minus fiber)31.1g
Fat17.8 g
Saturated fat3.3 g
Trans fat1.1 g
Cholesterol6 mg
Sodium1089 mg
Calcium44 mg
Iron0.8 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Macaroni & Cheese Bites Coated In Batter, Macaroni & Cheese

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Ingredients

Annatto Color, Baking Soda, Bleached Wheat Flour, Blue 1, Buttermilk, Calcium Lactate, Carotene Color, Cellulose Gum, Cheddar Cheese, Cheese Culture, Cheese Whey, Citric Acid, Corn Modified Starch, Cream, Cultured Milk, Dehydrated Cheddar Cheese, Dextrose, Durum Wheat Semolina, Elbow Macaroni, Enriched With Iron, Enzymes, Enzymes Maltodextrin, Ferrous Sulfate And B Vitamin, Folic Acid, Granular And Blue, Lactic Acid, Leavening, Maltodextrin, Milk Cultures, Modified Food Starch, Modified Tapioca Starch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Natural Flavors, Niacin, Palm Oil, Paprika Color, Pasteurized Milk, Pasteurized Processed Cheddar Cheese, Phosphoric Acid, Red 40, Riboflavin, Salt, Sharp Cheddar Cheese Sauce, Sodium Acid Pyrophosphate, Sodium Phosphate, Sodium Stearoyl Lactylate, Soy Flour, Soybean Canola, Spices, Sugar, Sunflower Oil, Thiamine Mononitrate, Vegetable Color, Vegetable Oil, Vinegar, Water, Whey, Yellow 5, Yellow Corn Flour

Frequently asked questions

How many calories are in Macaroni & Cheese Bites Coated In Batter, Macaroni & Cheese?

Per 100 g of Macaroni & Cheese Bites Coated In Batter, Macaroni & Cheese there are 311 calories.

How much protein is in Macaroni & Cheese Bites Coated In Batter, Macaroni & Cheese?

Per 100 g of Macaroni & Cheese Bites Coated In Batter, Macaroni & Cheese there are 5.56 g protein.

How many carbohydrates are in Macaroni & Cheese Bites Coated In Batter, Macaroni & Cheese?

Per 100 g of Macaroni & Cheese Bites Coated In Batter, Macaroni & Cheese there are 32.22 g carbohydrates. Of which 3.33 g sugars.

How much sugar is in Macaroni & Cheese Bites Coated In Batter, Macaroni & Cheese?

Per 100 g of Macaroni & Cheese Bites Coated In Batter, Macaroni & Cheese there are 3.33 g sugars.

How much sodium (salt) is in Macaroni & Cheese Bites Coated In Batter, Macaroni & Cheese?

Per 100 g of Macaroni & Cheese Bites Coated In Batter, Macaroni & Cheese there are 1089.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Macaroni & Cheese Bites Coated In Batter, Macaroni & Cheese?

Per 100 g of Macaroni & Cheese Bites Coated In Batter, Macaroni & Cheese there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Macaroni & Cheese Bites Coated In Batter, Macaroni & Cheese?

The main ingredients in Macaroni & Cheese Bites Coated In Batter, Macaroni & Cheese are: Annatto Color, Baking Soda, Bleached Wheat Flour, Blue 1, Buttermilk.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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