BAKERY FRESH GOODNESS

Chocolate Cake, Bavarian Creme Filling — Nutrition Facts & Ingredients

UPC 11110901682 Manufacturer: The Kroger Co. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
300per serving
Protein
3.5 gper 100 g
Carbs
60 gper 100 g
Fat
12.9 gper 100 g

Where to buy

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Per serving (0.041 CAKE, 85 g): 300 calories. Per 100 g: 353 calories, 3.5 g protein, 12.9 g fat.

Label highlights:

Nutrition Facts

Serving size0.041 CAKE (85g)

Amount per servingCalories
300
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 15.3mg 5%
Sodium 260mg 11%
Total Carbohydrate 51g 19%
Dietary Fiber 2.0g 7%
Total Sugars 39.0g
Protein 3.0g
Calcium 20.4mg 2%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

353 calories in 100 g
Protein3.5 g
Carbohydrates60 g
Sugars45.9 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)57.6g
Fat12.9 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol18 mg
Sodium306 mg
Calcium24 mg
Iron3.2 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Chocolate Cake, Bavarian Creme Filling

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Agar, Alpha Tocopherol, An Emulsifier, Artificial Flavors, Baking Soda, Bavarian Creme Filling: Water, Bleached Enriched Flour, Bleached Wheat Flour, Blue 1 Lake, Cake: Sugar, Caramel Color, Cellulose Gel, Cellulose Gum, Chocolate And Fudge Icing-sugar, Chocolate Garnishments-sugar, Citric Acid, Cocoa Butter, Cocoa Processed With Alkali, Corn Starch, Corn Starch - Modified, Corn Syrup, Dextrose, Egg Whites, Eggs, Emulsifiers, Folic Acid, Glycerin, High Fructose Corn Syrup, Hydrogenated Cottonseed Oil, Hydrogenated Palm Oil, Interestified Soybean Oil, Leavening, Milkfat, Modified Corn Starch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Natural And Artificial Flavors, Natural Vanilla Extract, Niacin, Nonfat Dry Milk, Nonfat Milk, Palm Oil, Polysorbate 60, Polysorbate 80, Preservatives, Propylene Glycol, Red 40 Lake, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Benzoate And Potassium Sorbate, Sodium Stearoyl Lactylate, Sorbic Acid And Sodium Benzoate, Sorbitan Monostearate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Titanium Dioxide, Unsweetened Chocolate, Vegetable Shortening, Vital Wheat Gluten, Water, Whole Milk Powder, Xanthan Gum, Yellow 5, Yellow 5 Lake, Yellow 6

Frequently asked questions

How many calories are in Chocolate Cake, Bavarian Creme Filling?

Per 100 g of Chocolate Cake, Bavarian Creme Filling there are 353 calories.

How much protein is in Chocolate Cake, Bavarian Creme Filling?

Per 100 g of Chocolate Cake, Bavarian Creme Filling there are 3.53 g protein.

How many carbohydrates are in Chocolate Cake, Bavarian Creme Filling?

Per 100 g of Chocolate Cake, Bavarian Creme Filling there are 60.0 g carbohydrates. Of which 45.88 g sugars.

How much sugar is in Chocolate Cake, Bavarian Creme Filling?

Per 100 g of Chocolate Cake, Bavarian Creme Filling there are 45.88 g sugars.

How much sodium (salt) is in Chocolate Cake, Bavarian Creme Filling?

Per 100 g of Chocolate Cake, Bavarian Creme Filling there are 306.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chocolate Cake, Bavarian Creme Filling?

Per 100 g of Chocolate Cake, Bavarian Creme Filling there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chocolate Cake, Bavarian Creme Filling?

The main ingredients in Chocolate Cake, Bavarian Creme Filling are: Agar, Alpha Tocopherol, An Emulsifier, Artificial Flavors, Baking Soda.

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Level of processing

5
Ultra-Processed
70 ingredients · 26 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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