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Power Salad With Kale, Kale — Nutrition Facts & Ingredients

UPC 826766956456 Manufacturer: Renaissance Food Group, LLC Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Calories
399per serving
Protein
3.2 gper 100 g
Carbs
21.8 gper 100 g
Fat
7.7 gper 100 g

Where to buy

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Per serving (1 Wrap, 248 g): 399 calories. Per 100 g: 161 calories, 3.2 g protein, 7.7 g fat.

Label highlights: High in sodium — 22% DV per serving High in added sugars — 38% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 22% DV (high at 20% DV or more)
  • Added sugars: 38% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Wrap (248g)

Amount per servingCalories
399
% Daily Value*
Total Fat 19.0g 24%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 501mg 22%
Total Carbohydrate 54.0g 20%
Dietary Fiber 7.9g 28%
Total Sugars 39.0g
Includes 19.1g Added Sugars 38%
Protein 8.0g
Vitamin D 0mcg 0%
Calcium 131mg 10%
Iron 2.0mg 11%
Potassium 660mg 14%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

161 calories in 100 g
Protein3.2 g
Carbohydrates21.8 g
Sugars15.7 g
Added sugars7.7 g
Dietary fiber3.2 g
Net carbs (carbohydrates minus fiber)18.6g
Fat7.7 g
Saturated fat0.6 g
Trans fat0 g
Cholesterol0 mg
Sodium202 mg
Calcium53 mg
Potassium266 mg
Iron0.8 mg
Vitamin D0 mcg

Where to buy Power Salad With Kale, Kale

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Brussels Sprouts, Canola Oil, Carrageenan Gum, Carrots, Cider Vinegar, Citric Acid, Corn Starch, Cranberries, Culture, Dijon Mustard, Disodium Phosphate, Distilled Vinegar, Dried Cranberries, Dry Roasted Almonds, Expeller Pressed, Green Onion, Honey, Honey Dijon Dressing, Kale, Kale Salad Blend, Lemon Juice Concentrate, Locust Bean Gum, Low Fat Buttermilk, Maltodextrin, Modified Corn Starch, Mustard Seed, Parsley, Salt, Skim Milk, Skim Milk Solids, Spices, Sugar, Sunflower Kernels, Sunflower Oil, Sunflower Oil Cottonseed Oil, Sunflower Seeds, Tapioca Starch, Tartaric Acid, Turmeric, Water, Whey, Whey Solids, White Wine, White Wine Vinegar, Xanthan Gum

Frequently asked questions

How many calories are in Power Salad With Kale, Kale?

Per 100 g of Power Salad With Kale, Kale there are 161 calories.

How much protein is in Power Salad With Kale, Kale?

Per 100 g of Power Salad With Kale, Kale there are 3.23 g protein.

How many carbohydrates are in Power Salad With Kale, Kale?

Per 100 g of Power Salad With Kale, Kale there are 21.77 g carbohydrates. Of which 15.73 g sugars.

How much sugar is in Power Salad With Kale, Kale?

Per 100 g of Power Salad With Kale, Kale there are 15.73 g sugars.

How much sodium (salt) is in Power Salad With Kale, Kale?

Per 100 g of Power Salad With Kale, Kale there are 202.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Power Salad With Kale, Kale?

Per 100 g of Power Salad With Kale, Kale there are 3.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Power Salad With Kale, Kale?

The main ingredients in Power Salad With Kale, Kale are: Brussels Sprouts, Canola Oil, Carrageenan Gum, Carrots, Cider Vinegar.

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Level of processing

5
Ultra-Processed
45 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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