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Beef Bulgogi With White Rice Korean-Style BBQ Beef Topped With Bok Choy, Onions, Mushrooms & Chopped Peppers, Beef Bulgogi

UPC 41190409495 Manufacturer: Wakefern Food Corporation Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (1 entre, 255 g): 270 calories. Per 100 g: 106 calories, 4.7 g protein, 3.1 g fat.

Label highlights: High in sodium — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 entre (255g)

Amount per servingCalories
270
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 20.4mg 7%
Sodium 691mg 30%
Total Carbohydrate 37g 13%
Dietary Fiber 2.0g 7%
Total Sugars 5.0g
Includes 4.1g Added Sugars 8%
Protein 12.0g
Vitamin D 0mcg 0%
Calcium 51mg 4%
Iron 2.0mg 11%
Potassium 400mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

106 calories in 100 g
Protein4.7 g
Carbohydrates14.5 g
Sugars2.0 g
Added sugars1.6 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)13.7g
Fat3.1 g
Saturated fat0.6 g
Trans fat0 g
Cholesterol8 mg
Sodium271 mg
Calcium20 mg
Potassium157 mg
Iron0.8 mg
Vitamin D0 mcg

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Ingredients

And Organic Ginger Powder, Bean Sprouts, Beef, Bell Pepper, Bok Choy, Brown Sugar, Canola Oil, Celery, Chinese Cabbage Extract, Cooking Rice Wine, Corn Oil And Lemon Juice Concentrate, Corn Syrup, Defatted Soybean Powder, Dehydrated Vegetables, Garlic, Ginger, Gochujang Paste, Green Onions, Hoisin Sauce, Hot Pepper Powder, Koji, Long Grain Rice, Maltodextrin, Mirin, Mushrooms, Natural Tenderizer, Onions, Organic Corn Starch, Organic Garlic Powder, Organic Guar Gum, Organic Soybeans, Organic Soybeans And Salt, Organic Sugar, Organic Tamari Gluten-free, Organic Vinegar, Palm Oil, Paprika, Rice, Roasted Corn, Salt, Sauce, Sea Salt, Seaweed Powder, Sesame Oil, Sesame Seeds, Soy Sauce, Spices, Sugar, Tomato, Vegetable Base, Vegetables, Water, Wheat, Wheat Flour, Xanthan Gum, Yellow Peppers, Zucchini

Frequently asked questions

How many calories are in Beef Bulgogi With White Rice Korean-Style BBQ Beef Topped With Bok Choy, Onions, Mushrooms & Chopped Peppers, Beef Bulgogi?

Per 100 g of Beef Bulgogi With White Rice Korean-Style BBQ Beef Topped With Bok Choy, Onions, Mushrooms & Chopped Peppers, Beef Bulgogi there are 106 calories.

How much protein is in Beef Bulgogi With White Rice Korean-Style BBQ Beef Topped With Bok Choy, Onions, Mushrooms & Chopped Peppers, Beef Bulgogi?

Per 100 g of Beef Bulgogi With White Rice Korean-Style BBQ Beef Topped With Bok Choy, Onions, Mushrooms & Chopped Peppers, Beef Bulgogi there are 4.71 g protein.

How many carbohydrates are in Beef Bulgogi With White Rice Korean-Style BBQ Beef Topped With Bok Choy, Onions, Mushrooms & Chopped Peppers, Beef Bulgogi?

Per 100 g of Beef Bulgogi With White Rice Korean-Style BBQ Beef Topped With Bok Choy, Onions, Mushrooms & Chopped Peppers, Beef Bulgogi there are 14.51 g carbohydrates. Of which 1.96 g sugars.

How much sugar is in Beef Bulgogi With White Rice Korean-Style BBQ Beef Topped With Bok Choy, Onions, Mushrooms & Chopped Peppers, Beef Bulgogi?

Per 100 g of Beef Bulgogi With White Rice Korean-Style BBQ Beef Topped With Bok Choy, Onions, Mushrooms & Chopped Peppers, Beef Bulgogi there are 1.96 g sugars.

How much sodium (salt) is in Beef Bulgogi With White Rice Korean-Style BBQ Beef Topped With Bok Choy, Onions, Mushrooms & Chopped Peppers, Beef Bulgogi?

Per 100 g of Beef Bulgogi With White Rice Korean-Style BBQ Beef Topped With Bok Choy, Onions, Mushrooms & Chopped Peppers, Beef Bulgogi there are 271.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Beef Bulgogi With White Rice Korean-Style BBQ Beef Topped With Bok Choy, Onions, Mushrooms & Chopped Peppers, Beef Bulgogi?

Per 100 g of Beef Bulgogi With White Rice Korean-Style BBQ Beef Topped With Bok Choy, Onions, Mushrooms & Chopped Peppers, Beef Bulgogi there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Beef Bulgogi With White Rice Korean-Style BBQ Beef Topped With Bok Choy, Onions, Mushrooms & Chopped Peppers, Beef Bulgogi?

The main ingredients in Beef Bulgogi With White Rice Korean-Style BBQ Beef Topped With Bok Choy, Onions, Mushrooms & Chopped Peppers, Beef Bulgogi are: And Organic Ginger Powder, Bean Sprouts, Beef, Bell Pepper, Bok Choy.

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Level of processing

5
Ultra-Processed
57 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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