SABRINA'S

Caramel Walnut Danish Coffee Cake, Caramel Walnut Danish Coffee

UPC 70163989580 Manufacturer: Detroit City Dairy, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories: 180per serving
Protein: 4 gper 100 g
Carbs: 50 gper 100 g
Fat: 16 gper 100 g

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Per serving (0.125 Cake, 50 g): 180 calories. Per 100 g: 360 calories, 4 g protein, 16 g fat.

Label highlights: High in added sugars — 24% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Added sugars: 24% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.125 Cake (50g)

Amount per servingCalories

180

% Daily Value*

Total Fat 8g 10%

Saturated Fat 3g 15%

Trans Fat 0g

Cholesterol 10mg 3%

Sodium 210mg 9%

Total Carbohydrate 25g 9%

Dietary Fiber 0g 0%

Total Sugars 12g

Includes 12g Added Sugars 24%

Protein 2g

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 1mg 6%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

360 calories in 100 g

Protein4 g

Carbohydrates50 g

Sugars24 g

Added sugars24 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)50.0g

Fat16 g

Saturated fat6 g

Trans fat0 g

Cholesterol20 mg

Sodium420 mg

Calcium0 mg

Potassium0 mg

Iron2 mg

Vitamin D0 mcg

Where to buy Caramel Walnut Danish Coffee Cake, Caramel Walnut Danish Coffee

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Agar, Ascorbic Acid, Baking Soda, Beta Carotene, Brown Sugar, Butter, Calcium Propionate, Caramel Color, Cellulose Gum, Citric Acid, Corn Syrup, Egg Whites, Eggs, Enriched Wheat Flour, Enzymes, Folic Acid, Food Starch Modified, Glycerine, High Fructose Corn Syrup, Leavening, Locust Bean Gum, Margarine, Microcrystalline Cellulose, Molasses, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Flavor, Natural And Artificial Flavors, Niacin, Nonfat Milk, Palm Oil, Potassium Sorbate, Preservative, Preservatives, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Benzoate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, Tapioca Dextrin, Thiamine Mononitrate, Vitamin A Palmitate, Vitamin D3, Walnuts, Water, Wheat Flour, Whey, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Caramel Walnut Danish Coffee Cake, Caramel Walnut Danish Coffee?

Per 100 g of Caramel Walnut Danish Coffee Cake, Caramel Walnut Danish Coffee there are 360 calories.

How much protein is in Caramel Walnut Danish Coffee Cake, Caramel Walnut Danish Coffee?

Per 100 g of Caramel Walnut Danish Coffee Cake, Caramel Walnut Danish Coffee there are 4.0 g protein.

How many carbohydrates are in Caramel Walnut Danish Coffee Cake, Caramel Walnut Danish Coffee?

Per 100 g of Caramel Walnut Danish Coffee Cake, Caramel Walnut Danish Coffee there are 50.0 g carbohydrates. Of which 24.0 g sugars.

How much sugar is in Caramel Walnut Danish Coffee Cake, Caramel Walnut Danish Coffee?

Per 100 g of Caramel Walnut Danish Coffee Cake, Caramel Walnut Danish Coffee there are 24.0 g sugars.

How much sodium (salt) is in Caramel Walnut Danish Coffee Cake, Caramel Walnut Danish Coffee?

Per 100 g of Caramel Walnut Danish Coffee Cake, Caramel Walnut Danish Coffee there are 420.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Caramel Walnut Danish Coffee Cake, Caramel Walnut Danish Coffee?

Per 100 g of Caramel Walnut Danish Coffee Cake, Caramel Walnut Danish Coffee there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Caramel Walnut Danish Coffee Cake, Caramel Walnut Danish Coffee?

The main ingredients in Caramel Walnut Danish Coffee Cake, Caramel Walnut Danish Coffee are: Agar, Ascorbic Acid, Baking Soda, Beta Carotene, Brown Sugar.

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Level of processing

Ultra-Processed

54 ingredients · 21 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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