MARIE CALLENDER'S

Key Lime Pie, Key Lime — Nutrition Facts & Ingredients

UPC 612781102400 Manufacturer: Conagra Brands, Inc. Other Frozen Desserts Updated Sep 27, 2026

Calories
440per serving
Protein
5.5 gper 100 g
Carbs
46.1 gper 100 g
Fat
14.8 gper 100 g

Where to buy

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Per serving (0.125 pie, 128 g): 440 calories. Per 100 g: 344 calories, 5.5 g protein, 14.8 g fat.

Label highlights: High in saturated fat — 60% DV per serving High in added sugars — 36% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 60% DV (high at 20% DV or more)
  • Added sugars: 36% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.125 pie (128g)

Amount per servingCalories
440
% Daily Value*
Total Fat 19.0g 24%
Saturated Fat 12.0g 60%
Trans Fat 0g
Cholesterol 29.4mg 10%
Sodium 260mg 11%
Total Carbohydrate 59.0g 21%
Dietary Fiber 2.0g 7%
Total Sugars 38.0g
Includes 18.0g Added Sugars 36%
Protein 7.0g
Vitamin D 0mcg 0%
Calcium 140mg 11%
Iron 1.1mg 6%
Potassium 260mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

344 calories in 100 g
Protein5.5 g
Carbohydrates46.1 g
Sugars29.7 g
Added sugars14.1 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)44.5g
Fat14.8 g
Saturated fat9.4 g
Trans fat0 g
Cholesterol23 mg
Sodium203 mg
Calcium109 mg
Potassium203 mg
Iron0.9 mg
Vitamin D0 mcg

Where to buy Key Lime Pie, Key Lime

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Artificial Flavors, Baking Soda, Beta Carotene, Carob Bean Gum, Cheese Cultures, Cream Cheese, Dextrose, Enriched Wheat Flour, Folic Acid, Graham Flour, Guar Gum, High Fructose Corn Syrup, Hydrogenated Palm Oil, Hydrogenated Soybean Oil, Key Lime Juice Concentrate, Key Lime Puree, Lime Oil, Lime Pulp, Liquid Whole Eggs, Margarine, Milk, Milk And Cream, Modified Corn Starch, Molasses, Mono- And Diglycerides, Niacin, Nonfat Milk, Palm Oil, Polysorbate 60, Reduced Iron, Riboflavin, Salt, Sodium Benzoate, Sodium Caseinate, Sorbitan Monostearate, Soy Lecithin, Sugar, The Following: Soybean Oil, Thiamine Mononitrate, Vitamin A Palmitate, Water, Wheat Flour, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Key Lime Pie, Key Lime?

Per 100 g of Key Lime Pie, Key Lime there are 344 calories.

How much protein is in Key Lime Pie, Key Lime?

Per 100 g of Key Lime Pie, Key Lime there are 5.47 g protein.

How many carbohydrates are in Key Lime Pie, Key Lime?

Per 100 g of Key Lime Pie, Key Lime there are 46.09 g carbohydrates. Of which 29.69 g sugars.

How much sugar is in Key Lime Pie, Key Lime?

Per 100 g of Key Lime Pie, Key Lime there are 29.69 g sugars.

How much sodium (salt) is in Key Lime Pie, Key Lime?

Per 100 g of Key Lime Pie, Key Lime there are 203.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Key Lime Pie, Key Lime?

Per 100 g of Key Lime Pie, Key Lime there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Key Lime Pie, Key Lime?

The main ingredients in Key Lime Pie, Key Lime are: Artificial Flavors, Baking Soda, Beta Carotene, Carob Bean Gum, Cheese Cultures.

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Level of processing

5
Ultra-Processed
44 ingredients · 11 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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