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Egg Salad Croissant, Egg Salad — Nutrition Facts & Ingredients

UPC 815712015552 Manufacturer: Fresh Food Manufacturing Prepared Subs & Sandwiches Updated Sep 27, 2026

Calories
470per serving
Protein
8 gper 100 g
Carbs
19 gper 100 g
Fat
13.5 gper 100 g

Where to buy

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Per serving (1 SANDWICH, 200 g): 470 calories. Per 100 g: 235 calories, 8 g protein, 13.5 g fat.

Label highlights: High in sodium — 28% DV per serving High in saturated fat — 40% DV per serving High in cholesterol — 107% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 28% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
  • Cholesterol: 107% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SANDWICH (200g)

Amount per servingCalories
470
% Daily Value*
Total Fat 27g 35%
Saturated Fat 8g 40%
Trans Fat 0g
Cholesterol 320mg 107%
Sodium 650mg 28%
Total Carbohydrate 38g 14%
Dietary Fiber 2g 7%
Total Sugars 2g
Includes 1g Added Sugars 2%
Protein 16g
Vitamin D 3mcg 15%
Calcium 84mg 6%
Iron 3mg 17%
Potassium 206mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

235 calories in 100 g
Protein8 g
Carbohydrates19 g
Sugars1 g
Added sugars0.5 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)18.0g
Fat13.5 g
Saturated fat4 g
Trans fat0 g
Cholesterol160 mg
Sodium325 mg
Calcium42 mg
Potassium103 mg
Iron1.5 mg
Vitamin D1.5 mcg

Where to buy Egg Salad Croissant, Egg Salad

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Artificial Flavors, Ascorbic Acid, Beta Carotene Color, Bread Improver Blend, Calcium Propionate Preservative, Celery, Citric Acid Preservative, Corn Syrup Solids, Croissant, Distilled Monoglycerides, Distilled Vinegar, Dough Conditioner, Dried Yeast, Egg Salad, Egg Wash, Egg Yolk, Eggs, Emulsifiers, Enriched Flour Bleached, Enriched Wheat Flour, Enzyme, Enzymes, Ferrous Sulfate, Folic Acid, Guar Gum, Instant Yeast, Lemon Juice Concentrate Xanthan Gum, Lettuce, Margarine, Mixed Tocopherols Preservative, Monoglycerides, Mustard, Mustard Seed, Niacin, Oat Fiber, Onion, Palm Oil, Paprika, Pea Fiber, Reduced Iron, Riboflavin, Salt, Salt With Yellow Prussiate Of Soda, Sodium Alginate, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Soy Lecithin, Soybean Oil, Spices, Sugar, Thiamine Mononitrate, Turmeric, Vitamin A Palmitate, Water, Wheat Flour, White Distilled Vinegar, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Egg Salad Croissant, Egg Salad?

Per 100 g of Egg Salad Croissant, Egg Salad there are 235 calories.

How much protein is in Egg Salad Croissant, Egg Salad?

Per 100 g of Egg Salad Croissant, Egg Salad there are 8.0 g protein.

How many carbohydrates are in Egg Salad Croissant, Egg Salad?

Per 100 g of Egg Salad Croissant, Egg Salad there are 19.0 g carbohydrates. Of which 1.0 g sugars.

How much sugar is in Egg Salad Croissant, Egg Salad?

Per 100 g of Egg Salad Croissant, Egg Salad there are 1.0 g sugars.

How much sodium (salt) is in Egg Salad Croissant, Egg Salad?

Per 100 g of Egg Salad Croissant, Egg Salad there are 325.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Egg Salad Croissant, Egg Salad?

Per 100 g of Egg Salad Croissant, Egg Salad there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Egg Salad Croissant, Egg Salad?

The main ingredients in Egg Salad Croissant, Egg Salad are: Artificial Flavors, Ascorbic Acid, Beta Carotene Color, Bread Improver Blend, Calcium Propionate Preservative.

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Level of processing

5
Ultra-Processed
58 ingredients · 16 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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