Apple Danish, Apple — Nutrition Facts & Ingredients
- Calories
- 160per serving
- Protein
- 4 gper 100 g
- Carbs
- 44 gper 100 g
- Fat
- 14 gper 100 g
Where to buy
Per serving (0.125 por, 50 g): 160 calories. Per 100 g: 320 calories, 4 g protein, 14 g fat.
Nutrition Facts
Serving size0.125 por (50g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Apple Danish, Apple
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Agar, Apple Filling, Apples, Artificial Color, Artificial Flavors, Ascorbic Acid, Baking Soda, Beta Carotene, Brown Sugar, Calcium Propionate, Carrageenan, Cinnamon, Citric Acid, Corn Starch, Corn Syrup, Egg Whites, Eggs, Enriched Wheat Flour, Enzymes, Folic Acid, Food Starch Modified, Glycerine, High Fructose Corn Syrup, Margarine, Microcrystalline Cellulose, Modified Food Starch, Monoand Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Flavor, Niacin, Nonfat Milk, Palm Oil, Potassium Sorbate, Potassium Sorbate And Sodium Benzoate, Preservative, Preservatives, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Benzoate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Spices, Sugar, Tapioca Dextrin, Thiamine Mononitrate, Titanium Dioxide, Vegetable, Vitamin A Palmitate, Vitamin D3, Water, Wheat Flour, Whey, Whole, Yeast
Frequently asked questions
How many calories are in Apple Danish, Apple?
Per 100 g of Apple Danish, Apple there are 320 calories.
How much protein is in Apple Danish, Apple?
Per 100 g of Apple Danish, Apple there are 4.0 g protein.
How many carbohydrates are in Apple Danish, Apple?
Per 100 g of Apple Danish, Apple there are 44.0 g carbohydrates. Of which 18.0 g sugars.
How much sugar is in Apple Danish, Apple?
Per 100 g of Apple Danish, Apple there are 18.0 g sugars.
How much sodium (salt) is in Apple Danish, Apple?
Per 100 g of Apple Danish, Apple there are 400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Apple Danish, Apple?
Per 100 g of Apple Danish, Apple there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Apple Danish, Apple?
The main ingredients in Apple Danish, Apple are: Agar, Apple Filling, Apples, Artificial Color, Artificial Flavors.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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