THRIVE

Premium Ice Cream, Salted Caramel Cups — Nutrition Facts & Ingredients

UPC 858738003264 Manufacturer: Thrive Frozen Nutrition, LLC Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Calories
290per serving
Protein
5.9 gper 100 g
Carbs
30.3 gper 100 g
Fat
5.9 gper 100 g

Where to buy

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Per serving (6 OZA, 152 g): 290 calories. Per 100 g: 191 calories, 5.9 g protein, 5.9 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size6 OZA (152g)

Amount per servingCalories
290
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 35.0mg 12%
Sodium 271mg 12%
Total Carbohydrate 46.0g 17%
Dietary Fiber 3.0g 11%
Total Sugars 32.0g
Protein 9.0g
Vitamin D 2.5mcg 13%
Calcium 400mg 31%
Iron 5.4mg 30%
Potassium 450mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

191 calories in 100 g
Protein5.9 g
Carbohydrates30.3 g
Sugars21.1 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)28.3g
Fat5.9 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol23 mg
Sodium178 mg
Calcium263 mg
Potassium296 mg
Iron3.5 mg
Vitamin A345 mcg
Vitamin C19.7 mg
Vitamin D1.6 mcg

Where to buy Premium Ice Cream, Salted Caramel Cups

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acidophilus, Ascorbic Acid, Bifidobacterium, Biotin, Bulgaricus, Butter, Caramel Color, Carrageenan, Cellulose Gel, Cellulose Gum, Chromium Chloride, Corn Syrup, Cream, Cultures, Cupric Oxide, Cyanocobalamin, D-1 Alpha Tocopheryl Acetate, D-calcium Pantothenate, Dimagnesium Phosphate, Dipotassium Phosphate, Ferric Orthophosphate, Folic Acid, Maltodextrin, Manganese Sulfate, Milk Proteins, Modified Food Starch, Mono & Diglycerides, Natural & Artificial Flavor, Niacinamide, Pectin, Potassium Chloride, Potassium Iodide, Pyridoxine Hydrochloride, Riboflavin, Salt, Sodium Molybdate, Sodium Selenite, Soluble Corn Fiber, Stabilizer, Sugar, Sweetened Condensed Skim Milk, Thermophilus, Thiamine Mononitrate, Tricalcium Phosphate, Vitamin A Palmitate, Vitamin D3, Vitamin K-1, Vitamins & Minerals, Water, Zinc Oxide

Frequently asked questions

How many calories are in Premium Ice Cream, Salted Caramel Cups?

Per 100 g of Premium Ice Cream, Salted Caramel Cups there are 191 calories.

How much protein is in Premium Ice Cream, Salted Caramel Cups?

Per 100 g of Premium Ice Cream, Salted Caramel Cups there are 5.92 g protein.

How many carbohydrates are in Premium Ice Cream, Salted Caramel Cups?

Per 100 g of Premium Ice Cream, Salted Caramel Cups there are 30.26 g carbohydrates. Of which 21.05 g sugars.

How much sugar is in Premium Ice Cream, Salted Caramel Cups?

Per 100 g of Premium Ice Cream, Salted Caramel Cups there are 21.05 g sugars.

How much sodium (salt) is in Premium Ice Cream, Salted Caramel Cups?

Per 100 g of Premium Ice Cream, Salted Caramel Cups there are 178.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Premium Ice Cream, Salted Caramel Cups?

Per 100 g of Premium Ice Cream, Salted Caramel Cups there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Premium Ice Cream, Salted Caramel Cups?

The main ingredients in Premium Ice Cream, Salted Caramel Cups are: Acidophilus, Ascorbic Acid, Bifidobacterium, Biotin, Bulgaricus.

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5
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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