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Garlic Chicken Alfredo Gluten Free Cauliflower Crust Pizza, Garlic Chicken Alfredo

UPC 79893160573 Manufacturer: Glencourt Inc. Pizza Updated Sep 27, 2026

Per serving (1/2 pizza, 157 g): 380 calories. Per 100 g: 242 calories, 10.8 g protein, 11.5 g fat.

Label highlights: High in sodium — 37% DV per serving High in saturated fat — 45% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 37% DV (high at 20% DV or more)
  • Saturated fat: 45% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 pizza (157g)

Amount per servingCalories
380
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 9.0g 45%
Trans Fat 0.5g
Cholesterol 59.7mg 20%
Sodium 840mg 37%
Total Carbohydrate 40.0g 15%
Dietary Fiber 0.9g 3%
Total Sugars 3.0g
Includes 2.0g Added Sugars 4%
Protein 17.0g
Vitamin D 0.2mcg 1%
Calcium 380mg 29%
Iron 0.9mg 5%
Potassium 210mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

242 calories in 100 g
Protein10.8 g
Carbohydrates25.5 g
Sugars1.9 g
Added sugars1.3 g
Dietary fiber0.6 g
Net carbs (carbohydrates minus fiber)24.9g
Fat11.5 g
Saturated fat5.7 g
Trans fat0.3 g
Cholesterol38 mg
Sodium535 mg
Calcium242 mg
Potassium134 mg
Iron0.6 mg
Vitamin D0.1 mcg

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Ingredients

Annatto Color, Brown Rice Flour, Butter, Buttermilk Powder, Carmelized Onion, Cauliflower, Cheese Culture, Cheese Cultures, Citric Acid, Crust, Cultured Brown Rice, Dehydrated Parmesan Cheese, Dehydrated Romano Cheese Made From Cow's Milk, Egg Whites, Enzymes, Fully Cooked Natural White Meat Chicken, Garlic, Garlic Powder, Lactic Acid, Less Than 1% Maltodextrin, Low Moisture Whole Milk Mozzarella Cheese, Low-moisture Mozzarella Cheese, Modified Corn Starch, Natural Flavors, Nonfat Milk, Parmesan And Romano Cheese Blend, Parmesan Cheese, Parsley, Part-skim Milk, Pasteurized Cow's Milk, Pasteurized Milk, Pasteurized Part-skim Cow's Milk, Pasteurized Part-skim Milk, Rice Flour, Rice Starch, Rice Starch And Salt, Roasted Garlic, Romano Cheese, Salt, Sauce, Seasoning, Sodium Caseinate, Sodium Phosphate, Soybean Oil, Spice, Spices, Sugar, Sweet Cream, Sweet Cream Solids, Tapioca Starch, The Following: Cane Sugar, Water, Whey, White Meat Chicken, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Garlic Chicken Alfredo Gluten Free Cauliflower Crust Pizza, Garlic Chicken Alfredo?

Per 100 g of Garlic Chicken Alfredo Gluten Free Cauliflower Crust Pizza, Garlic Chicken Alfredo there are 242 calories.

How much protein is in Garlic Chicken Alfredo Gluten Free Cauliflower Crust Pizza, Garlic Chicken Alfredo?

Per 100 g of Garlic Chicken Alfredo Gluten Free Cauliflower Crust Pizza, Garlic Chicken Alfredo there are 10.83 g protein.

How many carbohydrates are in Garlic Chicken Alfredo Gluten Free Cauliflower Crust Pizza, Garlic Chicken Alfredo?

Per 100 g of Garlic Chicken Alfredo Gluten Free Cauliflower Crust Pizza, Garlic Chicken Alfredo there are 25.48 g carbohydrates. Of which 1.91 g sugars.

How much sugar is in Garlic Chicken Alfredo Gluten Free Cauliflower Crust Pizza, Garlic Chicken Alfredo?

Per 100 g of Garlic Chicken Alfredo Gluten Free Cauliflower Crust Pizza, Garlic Chicken Alfredo there are 1.91 g sugars.

How much sodium (salt) is in Garlic Chicken Alfredo Gluten Free Cauliflower Crust Pizza, Garlic Chicken Alfredo?

Per 100 g of Garlic Chicken Alfredo Gluten Free Cauliflower Crust Pizza, Garlic Chicken Alfredo there are 535.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Garlic Chicken Alfredo Gluten Free Cauliflower Crust Pizza, Garlic Chicken Alfredo?

Per 100 g of Garlic Chicken Alfredo Gluten Free Cauliflower Crust Pizza, Garlic Chicken Alfredo there are 0.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Garlic Chicken Alfredo Gluten Free Cauliflower Crust Pizza, Garlic Chicken Alfredo?

The main ingredients in Garlic Chicken Alfredo Gluten Free Cauliflower Crust Pizza, Garlic Chicken Alfredo are: Annatto Color, Brown Rice Flour, Butter, Buttermilk Powder, Carmelized Onion.

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5
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56 ingredients · 5 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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