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Chicken Salad On Wheat Bread — Nutrition Facts & Ingredients

UPC 97488010485 Manufacturer: Tyson Foods Inc. Meat/Poultry/Other Animals Prepared/Processed Updated Sep 27, 2026

Per serving (5.04 OZ SERVING, 1 Servings Per Container, 141 g): 313 calories. Per 100 g: 222 calories, 10.2 g protein, 7.6 g fat.

Label highlights: High in sodium — 36% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 36% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5.04 OZ SERVING, 1 Servings Per Container (141g)

Amount per servingCalories
313
% Daily Value*
Total Fat 10.7g 14%
Saturated Fat 1.9g 9%
Trans Fat 0g
Cholesterol 25.4mg 8%
Sodium 835mg 36%
Total Carbohydrate 39.7g 14%
Dietary Fiber 3.5g 13%
Total Sugars 8.2g
Includes 7.8g Added Sugars 16%
Protein 14.4g
Vitamin D 0mcg 0%
Calcium 98.7mg 8%
Iron 1.3mg 7%
Potassium 172mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

222 calories in 100 g
Protein10.2 g
Carbohydrates28.2 g
Sugars5.8 g
Added sugars5.5 g
Dietary fiber2.5 g
Net carbs (carbohydrates minus fiber)25.7g
Fat7.6 g
Saturated fat1.3 g
Trans fat0 g
Cholesterol18 mg
Sodium592 mg
Calcium70 mg
Potassium122 mg
Iron0.9 mg
Vitamin D0 mcg

Where to buy

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Ingredients

Ammonium Sulfate, Ascorbic Acid, Calcium Disodium EDTA, Calcium Peroxide, Calcium Propionate, Calcium Sulfate, Celery, Chicken, Citric Acid, Diammonium Phosphate, Distilled Vinegar, Dressing, Egg Yolks, Enzymes, Glucono-delta-lactone, High Fructose Corn Syrup, Malted Barley Flour, Modified Food Starch, Monoglycerides, Onion, Phosphates, Potassium Sorbate, Preservative, Rotisserie Style Chicken Salad: Rotisserie Style Chicken, Salt, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Spice, Sugar, Textured Soy Flour, The Following: Yeast, To Preserve Flavor, Tricalcium Phosphate, Water, Wheat Bran, Wheat Bread Flour, Wheat Flour, Wheat Gluten, Whole Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in Chicken Salad On Wheat Bread?

Per 100 g of Chicken Salad On Wheat Bread there are 222 calories.

How much protein is in Chicken Salad On Wheat Bread?

Per 100 g of Chicken Salad On Wheat Bread there are 10.24 g protein.

How many carbohydrates are in Chicken Salad On Wheat Bread?

Per 100 g of Chicken Salad On Wheat Bread there are 28.19 g carbohydrates. Of which 5.79 g sugars.

How much sugar is in Chicken Salad On Wheat Bread?

Per 100 g of Chicken Salad On Wheat Bread there are 5.79 g sugars.

How much sodium (salt) is in Chicken Salad On Wheat Bread?

Per 100 g of Chicken Salad On Wheat Bread there are 592.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken Salad On Wheat Bread?

Per 100 g of Chicken Salad On Wheat Bread there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken Salad On Wheat Bread?

The main ingredients in Chicken Salad On Wheat Bread are: Ammonium Sulfate, Ascorbic Acid, Calcium Disodium EDTA, Calcium Peroxide, Calcium Propionate.

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