FRESCHETTA

Italian Cheese Pizza — Nutrition Facts & Ingredients

UPC 72180630353 Manufacturer: The Schwan Food Company Pizza Updated Sep 27, 2026

Italian Cheese Pizza
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
380per serving
Protein
10.4 gper 100 g
Carbs
27.8 gper 100 g
Fat
12.5 gper 100 g

Where to buy

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Per serving (0.25 PIZZA, 144 g): 380 calories. Per 100 g: 264 calories, 10.4 g protein, 12.5 g fat.

Label highlights: High in sodium — 40% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 40% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.25 PIZZA (144g)

Amount per servingCalories
380
% Daily Value*
Total Fat 18g 23%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 30.2mg 10%
Sodium 930mg 40%
Total Carbohydrate 40.0g 15%
Dietary Fiber 3.0g 11%
Total Sugars 9g
Protein 15.0g
Calcium 300mg 23%
Iron 2.7mg 15%
Potassium 200mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

264 calories in 100 g
Protein10.4 g
Carbohydrates27.8 g
Sugars6.2 g
Dietary fiber2.1 g
Net carbs (carbohydrates minus fiber)25.7g
Fat12.5 g
Saturated fat4.9 g
Trans fat0 g
Cholesterol21 mg
Sodium646 mg
Calcium208 mg
Potassium139 mg
Iron1.9 mg
Vitamin A50 mcg
Vitamin C0 mg

Where to buy Italian Cheese Pizza

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Asiago Cheese, Baking Powder, Baking Soda, Bleached Wheat Flour, Cheese Blend, Cultured Pasteurized Milk, Cultured Pasteurized Part-skim Milk, Cultured Pasteurized Sheep's And Cow's Milk, Defatted Soy Flour, Dehydrated Romano Cheese, Dextrose, Enriched Wheat Flour, Enzymes, Folic Acid, Fontina Cheese, Garlic Powder, Guar Gum, L-cysteine, Low Moisture Part Skim Mozzarella Cheese, Malted Barley Flour, Modified Food Starch, Mono- And Diglycerides, Monocalcium Phosphate, Niacin, Oat Fiber, Olive Oil, Onion, Paprika, Parmesan Cheese, Provolone Cheese, Reduced Iron, Riboflavin, Salt, Sea Salt, Sodium Acid Pyrophosphate, Sodium Stearoyl Lactylate, Soybean Oil, Spice, Sugar, Thiamine Mononitrate, Tomato Paste, Tomatoes, Water, Wheat, Wheat Flour, Wheat Gluten, Yeast

Frequently asked questions

How many calories are in Italian Cheese Pizza?

Per 100 g of Italian Cheese Pizza there are 264 calories.

How much protein is in Italian Cheese Pizza?

Per 100 g of Italian Cheese Pizza there are 10.42 g protein.

How many carbohydrates are in Italian Cheese Pizza?

Per 100 g of Italian Cheese Pizza there are 27.78 g carbohydrates. Of which 6.25 g sugars.

How much sugar is in Italian Cheese Pizza?

Per 100 g of Italian Cheese Pizza there are 6.25 g sugars.

How much sodium (salt) is in Italian Cheese Pizza?

Per 100 g of Italian Cheese Pizza there are 646.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Italian Cheese Pizza?

Per 100 g of Italian Cheese Pizza there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Italian Cheese Pizza?

The main ingredients in Italian Cheese Pizza are: Asiago Cheese, Baking Powder, Baking Soda, Bleached Wheat Flour, Cheese Blend.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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