LEWIS

1/2 Loaf Special Recipe Bread — Nutrition Facts & Ingredients

UPC 24126017117 Manufacturer: Lewis Bakeries Inc. Breads & Buns Updated Sep 27, 2026

1/2 Loaf Special Recipe Bread
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 SLICE, 28 g): 70 calories. Per 100 g: 250 calories, 10.7 g protein, 5.4 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (28g)

Amount per servingCalories
70
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 140mg 6%
Total Carbohydrate 13g 5%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Protein 3.0g
Calcium 40.0mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein10.7 g
Carbohydrates46.4 g
Sugars7.1 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)42.8g
Fat5.4 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium500 mg
Calcium143 mg
Iron2.6 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Ammonium Sulfate, Ascorbic Acid, Barley, Barley Malt, Brown Rice, Buckwheat, Calcium Propionate, Calcium Sulfate, Corn, Cracked Wheat, Dough Conditioners, Ethoxylated Mono- And Diglycerides, Flour, Folic Acid, Fumaric Acid, Ground Brown Flax, Iron, Millet, Monocalcium Phosphate, Monoglycerides, Niacin, Oats, Riboflavin, Rye, Salt, Sesame Seeds, Sodium Stearoyl Lactylate, Soy Lecithin, Sugar, Sunflower Seeds, The Following: Soybean Oil, Thiamine Mononitrate, To Retain Freshness, Triticale, Unbleached Enriched Wheat Flour, Vitamin B9, Water, Wheat, Wheat Gluten, Wheat Starch, Yeast, Yeast Nutrients

Frequently asked questions

How many calories are in 1/2 Loaf Special Recipe Bread?

Per 100 g of 1/2 Loaf Special Recipe Bread there are 250 calories.

How much protein is in 1/2 Loaf Special Recipe Bread?

Per 100 g of 1/2 Loaf Special Recipe Bread there are 10.71 g protein.

How many carbohydrates are in 1/2 Loaf Special Recipe Bread?

Per 100 g of 1/2 Loaf Special Recipe Bread there are 46.43 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in 1/2 Loaf Special Recipe Bread?

Per 100 g of 1/2 Loaf Special Recipe Bread there are 7.14 g sugars.

How much sodium (salt) is in 1/2 Loaf Special Recipe Bread?

Per 100 g of 1/2 Loaf Special Recipe Bread there are 500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in 1/2 Loaf Special Recipe Bread?

Per 100 g of 1/2 Loaf Special Recipe Bread there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in 1/2 Loaf Special Recipe Bread?

The main ingredients in 1/2 Loaf Special Recipe Bread are: Ammonium Sulfate, Ascorbic Acid, Barley, Barley Malt, Brown Rice.

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Level of processing

5
Ultra-Processed
42 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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