Plant-Based Mini Cr'B Cakes — Nutrition Facts & Ingredients
- Calories
- 140per serving
- Protein
- 12 gper 100 g
- Carbs
- 17.3 gper 100 g
- Fat
- 8 gper 100 g
Where to buy
Per serving (3 Pieces, 75 g): 140 calories. Per 100 g: 187 calories, 12 g protein, 8 g fat.
Nutrition Facts
Serving size3 Pieces (75g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Plant-Based Mini Cr'B Cakes
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Autolyzed Yeast Extract, Baking Soda, Bell Peppers, Canola Oil, Chickpea Flour, Degerminated Yellow Corn Flour, Dextrose, Dha Algal Oil, Distilled Vinegar, Enriched Wheat Flour, Folic Acid, Garlic Powder, Green Onion, Gum Arabic, Leavening, Lemon Juice Concentrate, Malic Acid, Methylcellulose, Monocalcium Phosphate, Natural Flavors, Niacin, Onion Powder, Potato Starch, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Soy Flour, Soy Protein Isolate, Spices, Sugar, Tapioca Starch, Textured Wheat Protein, Thiamine Mononitrate, Titanium Dioxide, Vital Wheat Gluten, Water, Wheat Flour, Wheat Gluten, Wheat Starch, Xanthan Gum, Yeast, Yeast Extract
Frequently asked questions
How many calories are in Plant-Based Mini Cr'B Cakes?
Per 100 g of Plant-Based Mini Cr'B Cakes there are 187 calories.
How much protein is in Plant-Based Mini Cr'B Cakes?
Per 100 g of Plant-Based Mini Cr'B Cakes there are 12.0 g protein.
How many carbohydrates are in Plant-Based Mini Cr'B Cakes?
Per 100 g of Plant-Based Mini Cr'B Cakes there are 17.33 g carbohydrates. Of which 1.33 g sugars.
How much sugar is in Plant-Based Mini Cr'B Cakes?
Per 100 g of Plant-Based Mini Cr'B Cakes there are 1.33 g sugars.
How much sodium (salt) is in Plant-Based Mini Cr'B Cakes?
Per 100 g of Plant-Based Mini Cr'B Cakes there are 440.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Plant-Based Mini Cr'B Cakes?
Per 100 g of Plant-Based Mini Cr'B Cakes there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Plant-Based Mini Cr'B Cakes?
The main ingredients in Plant-Based Mini Cr'B Cakes are: Autolyzed Yeast Extract, Baking Soda, Bell Peppers, Canola Oil, Chickpea Flour.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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