ENTENMANN'S

Pumpkin Donuts, Pumpkin — Nutrition Facts & Ingredients

UPC 72030021102 Manufacturer: Bimbo Bakeries USA, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Pumpkin Donuts, Pumpkin
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 donut, 57 g): 230 calories. Per 100 g: 404 calories, 3.5 g protein, 17.5 g fat.

Label highlights: High in saturated fat — 25% DV per serving High in added sugars — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
  • Added sugars: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 donut (57g)

Amount per servingCalories
230
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 190mg 8%
Total Carbohydrate 33.0g 12%
Dietary Fiber 1.0g 4%
Total Sugars 21.0g
Includes 20.0g Added Sugars 40%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 25.1mg 2%
Iron 0.7mg 4%
Potassium 70.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

404 calories in 100 g
Protein3.5 g
Carbohydrates57.9 g
Sugars36.8 g
Added sugars35.1 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)56.1g
Fat17.5 g
Saturated fat8.8 g
Trans fat0 g
Cholesterol9 mg
Sodium333 mg
Calcium44 mg
Potassium123 mg
Iron1.2 mg
Vitamin D0 mcg

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Ingredients

Agar, Baking Soda, Beta Carotene, Buttermilk, Calcium Carbonate, Cellulose Gum, Corn, Corn Starch, Corn Syrup Solids, Dextrose, Egg Yolks, Enriched Wheat Flour, Flour, Folic Acid, Food Starch Modified, Glycerin, Guar Gum, Invert Sugar, Leavening, Locust Bean Gum, Milk Protein Concentrate, Mono- And Diglycerides, Natural And Artificial Flavors, Niacin, Nonfat Milk, Palm Oil, Polyglycerol Esters Of Fatty Acids, Potassium Sorbate, Preservative, Pumpkin Puree, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Aluminum Sulfate, Sorbitan Monostearate, Soy Flour, Soy Lecithin, Soybean, Spices, Sugar, Tapioca Starch, Thiamine Mononitrate, Vegetable Oil, Vegetable Shortening, Water, Wheat Protein Isolate, Whey, Whey Protein Concentrate, Xanthan Gum, Yellow 6

Frequently asked questions

How many calories are in Pumpkin Donuts, Pumpkin?

Per 100 g of Pumpkin Donuts, Pumpkin there are 404 calories.

How much protein is in Pumpkin Donuts, Pumpkin?

Per 100 g of Pumpkin Donuts, Pumpkin there are 3.51 g protein.

How many carbohydrates are in Pumpkin Donuts, Pumpkin?

Per 100 g of Pumpkin Donuts, Pumpkin there are 57.89 g carbohydrates. Of which 36.84 g sugars.

How much sugar is in Pumpkin Donuts, Pumpkin?

Per 100 g of Pumpkin Donuts, Pumpkin there are 36.84 g sugars.

How much sodium (salt) is in Pumpkin Donuts, Pumpkin?

Per 100 g of Pumpkin Donuts, Pumpkin there are 333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pumpkin Donuts, Pumpkin?

Per 100 g of Pumpkin Donuts, Pumpkin there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pumpkin Donuts, Pumpkin?

The main ingredients in Pumpkin Donuts, Pumpkin are: Agar, Baking Soda, Beta Carotene, Buttermilk, Calcium Carbonate.

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Level of processing

5
Ultra-Processed
52 ingredients · 18 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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