CAMPBELL'S

Campbell's Condensed Vegetable Soup With Beef Stock, 10.5 oz Can

UPC 51000010216 Manufacturer: CAMPBELL SOUP COMPANY Prepared Soups Updated Sep 27, 2026

Campbell's Condensed Vegetable Soup With Beef Stock, 10.5 oz Can
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
85per serving
Protein
2.4 gper 100 ml
Carbs
15.1 gper 100 ml
Fat
0.4 gper 100 ml

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Per serving (Amount/serving, 120 ml): 85 calories. Per 100 ml: 71 calories, 2.4 g protein, 0.4 g fat.

Label highlights: High in sodium — 37% DV per serving Contains EggContains WheatContains SesameContains Soy

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 37% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving sizeAmount/serving (120ml)

Amount per servingCalories
85
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 847mg 37%
Total Carbohydrate 18.1g 7%
Dietary Fiber 1.9g 7%
Total Sugars 4.8g
Includes 1.0g Added Sugars 2%
Protein 2.9g
Vitamin D 0mcg 0%
Calcium 19.2mg 1%
Iron 0.8mg 4%
Potassium 257mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

71 calories in 100 ml
Protein2.4 g
Carbohydrates15.1 g
Sugars4.0 g
Added sugars0.8 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)13.5g
Fat0.4 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium706 mg
Calcium16 mg
Potassium214 mg
Iron0.6 mg
Vitamin D0 mcg

Where to buy Campbell's Condensed Vegetable Soup With Beef Stock, 10.5 oz Can

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Allspice, Bay Leaves, Beef Extract, Beef Stock, Beef Tallow, Black Pepper, Cabbage, Cardamom, Carrots, Celery, Cloves, Coriander, Corn, Cumin, Dried Beef Stock, Dried Garlic, Egg Whites, Enriched Pasta, Fenugreek, Ferrous Sulfate, Folic Acid, Green Beans, Monosodium Glutamate, Natural Flavors, Niacin, Onions, Paprika Extract, Parsley, Peas, Potato Starch, Potatoes, Red Pepper, Riboflavin, Salt, Sesame Oil, Soy Sauce, Soybeans, Sugar, Thiamine Mononitrate, Thyme, Tomato Paste, Tomato Puree, Turmeric, Water, Wheat, Wheat Flour, White Pepper, Yeast Extract

Allergens

Contains: Egg, Wheat, Sesame, Soy

Frequently asked questions

How many calories are in Campbell's Condensed Vegetable Soup With Beef Stock, 10.5 oz Can?

Per 100 g of Campbell's Condensed Vegetable Soup With Beef Stock, 10.5 oz Can there are 71 calories.

How much protein is in Campbell's Condensed Vegetable Soup With Beef Stock, 10.5 oz Can?

Per 100 g of Campbell's Condensed Vegetable Soup With Beef Stock, 10.5 oz Can there are 2.38 g protein.

How many carbohydrates are in Campbell's Condensed Vegetable Soup With Beef Stock, 10.5 oz Can?

Per 100 g of Campbell's Condensed Vegetable Soup With Beef Stock, 10.5 oz Can there are 15.08 g carbohydrates. Of which 3.97 g sugars.

How much sugar is in Campbell's Condensed Vegetable Soup With Beef Stock, 10.5 oz Can?

Per 100 g of Campbell's Condensed Vegetable Soup With Beef Stock, 10.5 oz Can there are 3.97 g sugars.

How much sodium (salt) is in Campbell's Condensed Vegetable Soup With Beef Stock, 10.5 oz Can?

Per 100 g of Campbell's Condensed Vegetable Soup With Beef Stock, 10.5 oz Can there are 706.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Campbell's Condensed Vegetable Soup With Beef Stock, 10.5 oz Can?

Per 100 g of Campbell's Condensed Vegetable Soup With Beef Stock, 10.5 oz Can there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Campbell's Condensed Vegetable Soup With Beef Stock, 10.5 oz Can?

The main ingredients in Campbell's Condensed Vegetable Soup With Beef Stock, 10.5 oz Can are: Allspice, Bay Leaves, Beef Extract, Beef Stock, Beef Tallow.

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Level of processing

5
Ultra-Processed
48 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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