Mom's

Oven Roasted Turkey & Cheese Roll — Nutrition Facts & Ingredients

UPC 97488320034 Manufacturer: MOMS Meat/Poultry/Other Animals Prepared/Processed Updated Sep 27, 2026

Per serving (7.21 OZ SERVING, 1 Servings Per Container, 202 g): 436 calories. Per 100 g: 216 calories, 11.2 g protein, 6 g fat.

Label highlights: High in sodium — 64% DV per serving High in saturated fat — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 64% DV (high at 20% DV or more)
  • Saturated fat: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size7.21 OZ SERVING, 1 Servings Per Container (202g)

Amount per servingCalories
436
% Daily Value*
Total Fat 12.1g 16%
Saturated Fat 5.3g 26%
Trans Fat 0.2g
Cholesterol 42.4mg 14%
Sodium 1462mg 64%
Total Carbohydrate 59.2g 22%
Dietary Fiber 1.8g 6%
Total Sugars 9.2g
Includes 8.5g Added Sugars 17%
Protein 22.6g
Vitamin D 0mcg 0%
Calcium 214mg 16%
Iron 3.9mg 22%
Potassium 311mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

216 calories in 100 g
Protein11.2 g
Carbohydrates29.3 g
Sugars4.5 g
Added sugars4.2 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)28.4g
Fat6 g
Saturated fat2.6 g
Trans fat0.1 g
Cholesterol21 mg
Sodium724 mg
Calcium106 mg
Potassium154 mg
Iron1.9 mg
Vitamin D0 mcg

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Ingredients

And Salt, Annatto And Paprika Extract Blend, Annatto Oil, Butter Powder, Calcium Propionate, Calcium Sulfate, Carrageenan, Contains 2% Or Less: Wheat Gluten, Corn Flour, Cream, Defatted Soy Flour, Dextrose, Enzymes, Folic Acid, Fully Refined Soybean Oil, Guargum, High Fructose Corn Syrup, Malted Barley Flour, Maltodextrin, Modified Food Starch, Modified Foodstarch, Monoglycerides, Natural And Artificial Flavors, Naturalflavoring, Niacin, Pasteurizedprocess American Cheese: Cultured Milk, Preservative, Reduced Iron, Riboflavin, Salt, Skim Milk, Sodium Caseinate, Sodium Citrate, Sodium Diacetate, Sodium Phosphate, Sodium Stearoyl Lactylate, Sodiumphosphates, Split Top Hoagiebun: Enrichedflour, Sugar, Thiaminemononitrate, Turmeric, Vegetable Color, Water, Wheat Flour, Whey, White Turkey, Yeast

Frequently asked questions

How many calories are in Oven Roasted Turkey & Cheese Roll?

Per 100 g of Oven Roasted Turkey & Cheese Roll there are 216 calories.

How much protein is in Oven Roasted Turkey & Cheese Roll?

Per 100 g of Oven Roasted Turkey & Cheese Roll there are 11.18 g protein.

How many carbohydrates are in Oven Roasted Turkey & Cheese Roll?

Per 100 g of Oven Roasted Turkey & Cheese Roll there are 29.31 g carbohydrates. Of which 4.54 g sugars.

How much sugar is in Oven Roasted Turkey & Cheese Roll?

Per 100 g of Oven Roasted Turkey & Cheese Roll there are 4.54 g sugars.

How much sodium (salt) is in Oven Roasted Turkey & Cheese Roll?

Per 100 g of Oven Roasted Turkey & Cheese Roll there are 724.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Oven Roasted Turkey & Cheese Roll?

Per 100 g of Oven Roasted Turkey & Cheese Roll there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Oven Roasted Turkey & Cheese Roll?

The main ingredients in Oven Roasted Turkey & Cheese Roll are: And Salt, Annatto And Paprika Extract Blend, Annatto Oil, Butter Powder, Calcium Propionate.

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Level of processing

5
Ultra-Processed
47 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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