Gilardi

Stuffed Crust Turkey Pepperoni, Medium, CN, 4.5 oz — Nutrition Facts & Ingredients

UPC 20016272201148 Manufacturer: Conagra Brands, Inc Savoury Bakery Products Updated Sep 27, 2026

Calories
320per serving
Protein
13.5 gper 100 g
Carbs
26.2 gper 100 g
Fat
9.5 gper 100 g

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Per serving (1 Slice (127g), 126 g): 320 calories. Per 100 g: 254 calories, 13.5 g protein, 9.5 g fat.

Label highlights: High in sodium — 32% DV per serving High in saturated fat — 30% DV per serving Contains MilkContains SoyContains Wheat

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 32% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Slice (127g) (126g)

Amount per servingCalories
320
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 30.2mg 10%
Sodium 740mg 32%
Total Carbohydrate 33.0g 12%
Dietary Fiber 4.0g 14%
Total Sugars 4.0g
Protein 17.0g
Vitamin D 0mcg 0%
Calcium 340mg 26%
Iron 2.8mg 16%
Potassium 130mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

254 calories in 100 g
Protein13.5 g
Carbohydrates26.2 g
Sugars3.2 g
Dietary fiber3.2 g
Net carbs (carbohydrates minus fiber)23.0g
Fat9.5 g
Saturated fat4.8 g
Trans fat0 g
Cholesterol24 mg
Sodium587 mg
Calcium270 mg
Potassium103 mg
Iron2.2 mg
Vitamin A14 mcg
Vitamin C0 mg
Vitamin D0 mcg

Where to buy Stuffed Crust Turkey Pepperoni, Medium, CN, 4.5 oz

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Ascorbic Acid, Baking Powder, Baking Soda, BHA, BHT, Calcium Sulfate, Cheese Cultures, Citric Acid, Corn Meal, Corn Starch, Cultures, Dehydrated Granulated Garlic, Dextrose, Dough Conditioner, Enriched Wheat Flour, Enzymes, Folic Acid, Garlic Powder, Lactic Acid Starter Culture, Low Moisture Part Skim Mozzarella Cheese, Malted Barley Flour, Methylcellulose, Modified Corn Starch, Modified Food Starch, Monocalcium Phosphate, Natural Flavors, Niacin, Not Less Than 31% Ntss, Oleoresin Of Paprika, Part Skim Mozzarella Cheese, Pasteurized Milk, Pasteurized Part-skim Milk, Pizza Seasoning, Reduced Iron, Restricted Melt Mozzarella Cheese, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Aluminum Sulfate, Sodium Nitrite, Sorbitan Monostearate, Soy Flour Dextrose, Soy Lecithin, Soybean Oil, Spices, Sugar, Thiamine Mononitrate, Tomato Paste, Turkey, Turkey Pepperoni, Vital Wheat Gluten, Water, Wheat Flour, Whole Wheat Flour, Yeast, Yeast Blend

Allergens

Contains: Milk, Soy, Wheat

Frequently asked questions

How many calories are in Stuffed Crust Turkey Pepperoni, Medium, CN, 4.5 oz?

Per 100 g of Stuffed Crust Turkey Pepperoni, Medium, CN, 4.5 oz there are 254 calories.

How much protein is in Stuffed Crust Turkey Pepperoni, Medium, CN, 4.5 oz?

Per 100 g of Stuffed Crust Turkey Pepperoni, Medium, CN, 4.5 oz there are 13.49 g protein.

How many carbohydrates are in Stuffed Crust Turkey Pepperoni, Medium, CN, 4.5 oz?

Per 100 g of Stuffed Crust Turkey Pepperoni, Medium, CN, 4.5 oz there are 26.19 g carbohydrates. Of which 3.17 g sugars.

How much sugar is in Stuffed Crust Turkey Pepperoni, Medium, CN, 4.5 oz?

Per 100 g of Stuffed Crust Turkey Pepperoni, Medium, CN, 4.5 oz there are 3.17 g sugars.

How much sodium (salt) is in Stuffed Crust Turkey Pepperoni, Medium, CN, 4.5 oz?

Per 100 g of Stuffed Crust Turkey Pepperoni, Medium, CN, 4.5 oz there are 587.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Stuffed Crust Turkey Pepperoni, Medium, CN, 4.5 oz?

Per 100 g of Stuffed Crust Turkey Pepperoni, Medium, CN, 4.5 oz there are 3.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Stuffed Crust Turkey Pepperoni, Medium, CN, 4.5 oz?

The main ingredients in Stuffed Crust Turkey Pepperoni, Medium, CN, 4.5 oz are: Ascorbic Acid, Baking Powder, Baking Soda, BHA, BHT.

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Level of processing

5
Ultra-Processed
56 ingredients · 15 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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