Las Campanas Steak Cheese Chimichangas 14Iw 4/14/4 — Nutrition Facts & Ingredients
- Calories
- 250per serving
- Protein
- 8.8 gper 100 g
- Carbs
- 28.3 gper 100 g
- Fat
- 8.0 gper 100 g
Where to buy
Per serving (1 Chimichanga, 113 g): 250 calories. Per 100 g: 221 calories, 8.8 g protein, 8.0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 Chimichanga (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Las Campanas Steak Cheese Chimichangas 14Iw 4/14/4
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Annatto, Baking Powder, Baking Soda, Beef Broth, Beef Steak, Bleached Wheat Flour, Bleached Wheat Flour Enriched, Calcium Sulfate, Canola Corn Oil, Caramel Color, Cereal, Cheddar Cheese, Cheese Cultures, Chili Pepper, Citric Acid, Cooked Seasoned Beef Steak, Corn Flour, Corn Grits, Corn Starch, Crushed Red Pepper, Degermed Yellow Corn Flour, Dehydrated Onion, Dicalcium Phosphate, Diced Green Chile, Diced Jalapeos, Dough Conditioner, Enzymes, Filling: Water, Folic Acid, Folic Acid Rice, Fried In Vegetable Oil, Garlic Powder, Green Chile Peppers, Guar Gum, Jalapeo Peppers, Long Grain Parboiled Rice, Microcrystalline Cellulose, Modified Food Starch, Monocalcium Phosphate, Niacin, Oat Flours, Pasteurized Milk, Reduced Iron, Riboflavin, Salt, Sodium Aluminum Sulfate, Sodium Benzoate And Calcium Chloride, Sodium Metabisulfite, Soybean, Stoneground Corn Masa Flour, Thiamine Mononitrate, Tomato Paste, Tortilla: Enriched Flour, Trace Of Lime, Vegetable Oil, Vinegar, Water, White Corn Cooked With Lime-water
Allergens
Contains: Wheat, Milk, Soy
Frequently asked questions
How many calories are in Las Campanas Steak Cheese Chimichangas 14Iw 4/14/4?
Per 100 g of Las Campanas Steak Cheese Chimichangas 14Iw 4/14/4 there are 221 calories.
How much protein is in Las Campanas Steak Cheese Chimichangas 14Iw 4/14/4?
Per 100 g of Las Campanas Steak Cheese Chimichangas 14Iw 4/14/4 there are 8.85 g protein.
How many carbohydrates are in Las Campanas Steak Cheese Chimichangas 14Iw 4/14/4?
Per 100 g of Las Campanas Steak Cheese Chimichangas 14Iw 4/14/4 there are 28.32 g carbohydrates. Of which 0.88 g sugars.
How much sugar is in Las Campanas Steak Cheese Chimichangas 14Iw 4/14/4?
Per 100 g of Las Campanas Steak Cheese Chimichangas 14Iw 4/14/4 there are 0.88 g sugars.
How much sodium (salt) is in Las Campanas Steak Cheese Chimichangas 14Iw 4/14/4?
Per 100 g of Las Campanas Steak Cheese Chimichangas 14Iw 4/14/4 there are 416.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Las Campanas Steak Cheese Chimichangas 14Iw 4/14/4?
Per 100 g of Las Campanas Steak Cheese Chimichangas 14Iw 4/14/4 there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Las Campanas Steak Cheese Chimichangas 14Iw 4/14/4?
The main ingredients in Las Campanas Steak Cheese Chimichangas 14Iw 4/14/4 are: Annatto, Baking Powder, Baking Soda, Beef Broth, Beef Steak.
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