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Salad With Beef, Jalapeno Ranch — Nutrition Facts & Ingredients

UPC 21130069750 Manufacturer: Safeway, Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Calories
140per serving
Protein
6 gper 100 g
Carbs
5 gper 100 g
Fat
10 gper 100 g

Where to buy

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Per serving (1.5 cup, 100 g): 140 calories. Per 100 g: 140 calories, 6 g protein, 10 g fat.

Label highlights:

Nutrition Facts

Serving size1.5 cup (100g)

Amount per servingCalories
140
% Daily Value*
Total Fat 10g 13%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 340mg 15%
Total Carbohydrate 5g 2%
Dietary Fiber 2g 7%
Total Sugars 2g
Protein 6g
Calcium 60mg 5%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

140 calories in 100 g
Protein6 g
Carbohydrates5 g
Sugars2 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)3.0g
Fat10 g
Saturated fat2.5 g
Trans fat0 g
Cholesterol20 mg
Sodium340 mg
Calcium60 mg
Iron1.1 mg
Vitamin A1050 mcg
Vitamin C4.8 mg

Where to buy Salad With Beef, Jalapeno Ranch

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

A Natural Mold Inhibitor, Acetic Acid, Annatto, As Preservatives, Beef, Black Beans, Buttermilk, Calcium Disodium EDTA Added To Protect Flavor, Caramel Color, Caramel Color Added, Cheddar Cheese, Cheese Culture, Cider Vinegar, Cultured Pasteurized Skim Milk And Milk, Dehydrated Garlic, Dehydrated Green Onion, Dehydrated Onion, Dehydrated Red Bell Pepper, Dextrose, Distilled Vinegar, Egg Yolks, Enzymes, Ferrous Gluconate, Grape Tomatoes, Green Jalapeno Pepper, Green Onion, Grilled Beef And Modified Food Starch Strips, Guar Gum, Jalapeno Ranch Dressing, Jicama, Less Than 2% Modified Food Starch, Mild Cheddar And Monterey Jack Cheese Blend, Monterey Jack Cheese, Natamycin, Natural Flavors, Non-fat Milk Solids, Onion, Paprika, Pasteurized Milk, Potato Starch And Powdered Cellulose, Romaine Lettuce, Salt, Sodium Benzoate And Potassium Sorbate, Sodium Citrate And Salt, Sodium Phosphate, Soybean Oil, Spice, Spices, Sugar, To Prevent Caking, Vegetable Color, Vinegar, Water, Xanthan Gum

Frequently asked questions

How many calories are in Salad With Beef, Jalapeno Ranch?

Per 100 g of Salad With Beef, Jalapeno Ranch there are 140 calories.

How much protein is in Salad With Beef, Jalapeno Ranch?

Per 100 g of Salad With Beef, Jalapeno Ranch there are 6.0 g protein.

How many carbohydrates are in Salad With Beef, Jalapeno Ranch?

Per 100 g of Salad With Beef, Jalapeno Ranch there are 5.0 g carbohydrates. Of which 2.0 g sugars.

How much sugar is in Salad With Beef, Jalapeno Ranch?

Per 100 g of Salad With Beef, Jalapeno Ranch there are 2.0 g sugars.

How much sodium (salt) is in Salad With Beef, Jalapeno Ranch?

Per 100 g of Salad With Beef, Jalapeno Ranch there are 340.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Salad With Beef, Jalapeno Ranch?

Per 100 g of Salad With Beef, Jalapeno Ranch there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Salad With Beef, Jalapeno Ranch?

The main ingredients in Salad With Beef, Jalapeno Ranch are: A Natural Mold Inhibitor, Acetic Acid, Annatto, As Preservatives, Beef.

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Level of processing

5
Ultra-Processed
54 ingredients · 11 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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