TAI PEI

Tai Pei, Pepper Beef — Nutrition Facts & Ingredients

UPC 70077001163 Manufacturer: Ajinomoto Foods North America, Inc. Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (1 PACKAGE, 403 g): 480 calories. Per 100 g: 119 calories, 4.7 g protein, 3.0 g fat.

Label highlights: High in sodium — 56% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 56% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PACKAGE (403g)

Amount per servingCalories
480
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 24.2mg 8%
Sodium 1282mg 56%
Total Carbohydrate 75.0g 27%
Dietary Fiber 4.8g 17%
Total Sugars 17.0g
Protein 19.0g
Calcium 101mg 8%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

119 calories in 100 g
Protein4.7 g
Carbohydrates18.6 g
Sugars4.2 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)17.4g
Fat3.0 g
Saturated fat0.5 g
Trans fat0 g
Cholesterol6 mg
Sodium318 mg
Calcium25 mg
Iron0.7 mg
Vitamin A186 mcg
Vitamin C6.7 mg

Where to buy

Search on Amazon for Tai Pei, Pepper Beef

Prices and availability are set by the retailer.

Ingredients

Alcohol, Beef Flavor, Beef Stock, Broccoli, Canola Oil, Caramel Color, Celery, Cooked Rice: Water, Corn & Tapioca, Corn Syrup Solids, Disodium Inosinate & Disodium Guanylate, From Partially Hydrogenated Soybean/cottonseed Oil, Garlic Powder, Grapes, Green Onion, Green Peas, Grill Flavor, Maltodextrin, Modified Corn Starch, Modified Food Starch, Onion Powder, Rice, Salt, Sauce: Soy Sauce, Seasoning, Seasoning Modified Food Starch, Sesame Seed Oil, Smoke Flavoring, Sodium Phosphate, Soybeans, Spice, Spices, Sugar, Sulfites, Tricalcium Phosphate, Vegetables: Carrots, Vinegar, Water, Wheat, White Wine, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Tai Pei, Pepper Beef?

Per 100 g of Tai Pei, Pepper Beef there are 119 calories.

How much protein is in Tai Pei, Pepper Beef?

Per 100 g of Tai Pei, Pepper Beef there are 4.71 g protein.

How many carbohydrates are in Tai Pei, Pepper Beef?

Per 100 g of Tai Pei, Pepper Beef there are 18.61 g carbohydrates. Of which 4.22 g sugars.

How much sugar is in Tai Pei, Pepper Beef?

Per 100 g of Tai Pei, Pepper Beef there are 4.22 g sugars.

How much sodium (salt) is in Tai Pei, Pepper Beef?

Per 100 g of Tai Pei, Pepper Beef there are 318.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tai Pei, Pepper Beef?

Per 100 g of Tai Pei, Pepper Beef there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tai Pei, Pepper Beef?

The main ingredients in Tai Pei, Pepper Beef are: Alcohol, Beef Flavor, Beef Stock, Broccoli, Canola Oil.

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Level of processing

5
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42 ingredients · 6 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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