Lemon Sliced Loaf Cake, Lemon — Nutrition Facts & Ingredients
Per serving (2 SLICES, 90 g): 360 calories. Per 100 g: 400 calories, 5.6 g protein, 20 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Cholesterol: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 SLICES (90g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acidic Sodium Aluminum Phosphate, Aluminum Sulfate, Baking Soda, Bleached Enriched Flour, Calcium Propionate, Concentrated Lemon Juice, Corn, Corn Syrup, Each Of The Following: Natural And Artificial Flavor, Egg Whites, Emulsifier, Folic Acid, Lemon Oil, Lemon Peel, Lemon Pulp Cells, Lemon Puree, Milk, Modified Food Starch, Mono- And Diglycerides, Niacin, Potassium Sorbate, Preservative, Propylene Glycol Esters, Reduced Iron, Riboflavin, Salt, Sodium Benzoate, Sodium Citrate, Sodium Stearoyl Lactylate, Soy Flour, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Vital Wheat Gluten, Vitamin D3, Water, Wheat Flour, Wheat Starch, Whey, Whole Eggs, Whole Milk, Yellow 5
Frequently asked questions
How many calories are in Lemon Sliced Loaf Cake, Lemon?
Per 100 g of Lemon Sliced Loaf Cake, Lemon there are 400 calories.
How much protein is in Lemon Sliced Loaf Cake, Lemon?
Per 100 g of Lemon Sliced Loaf Cake, Lemon there are 5.56 g protein.
How many carbohydrates are in Lemon Sliced Loaf Cake, Lemon?
Per 100 g of Lemon Sliced Loaf Cake, Lemon there are 48.89 g carbohydrates. Of which 27.78 g sugars.
How much sugar is in Lemon Sliced Loaf Cake, Lemon?
Per 100 g of Lemon Sliced Loaf Cake, Lemon there are 27.78 g sugars.
How much sodium (salt) is in Lemon Sliced Loaf Cake, Lemon?
Per 100 g of Lemon Sliced Loaf Cake, Lemon there are 344.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Lemon Sliced Loaf Cake, Lemon?
Per 100 g of Lemon Sliced Loaf Cake, Lemon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Lemon Sliced Loaf Cake, Lemon?
The main ingredients in Lemon Sliced Loaf Cake, Lemon are: Acidic Sodium Aluminum Phosphate, Aluminum Sulfate, Baking Soda, Bleached Enriched Flour, Calcium Propionate.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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