MRS. FRESHLEY'S

Frosted Donuts, Frosted — Nutrition Facts & Ingredients

UPC 72250010597 Manufacturer: Flowers Foods, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1.8 ONZ, 52 g): 230 calories. Per 100 g: 442 calories, 5.8 g protein, 23.1 g fat.

Label highlights: High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1.8 ONZ (52g)

Amount per servingCalories
230
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 5.2mg 2%
Sodium 220mg 10%
Total Carbohydrate 28.0g 10%
Dietary Fiber 2.0g 7%
Total Sugars 14.0g
Protein 3g
Calcium 0mg 0%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

442 calories in 100 g
Protein5.8 g
Carbohydrates53.9 g
Sugars26.9 g
Dietary fiber3.8 g
Net carbs (carbohydrates minus fiber)50.1g
Fat23.1 g
Saturated fat15.4 g
Trans fat0 g
Cholesterol10 mg
Sodium423 mg
Calcium0 mg
Iron3.5 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Artificial Flavors, Baking Soda, Cocoa, Coconut, Colored With Turmeric And Annatto, Corn Dextrin, Corn Starch, Corn Syrup Solids, Dextrose, Distilled Monoglycerides, Each Of The Following: Leavening, Egg Yolks, Enriched Bleached And Unbleached Flour, Enzymes, Folic Acid, Frosting, Guar Gum, Karaya Gum, Milk, Modified Wheat Starch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavoring, Natural And Artificial Flavors, Niacin, Nonfat Milk, Palm, Palm Kernel, Palm Oil, Partially Hydrogenated Vegetable Oils, Potassium Sorbate And Sorbic Acid, Preserved With Sodium Propionate, Processed With Alkali, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Alginate, Sodium Aluminum Phosphate, Sodium Stearoyl Lactylate, Sodium-2-stearoyl-lactylate, Soy Flour, Soy Lecithin, Soybean Oil, Sugar, Tapioca Dextrin, Thiamine Mononitrate, Vanillin, Water, Wheat Flour, Wheat Gluten, Wheat Starch, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Frosted Donuts, Frosted?

Per 100 g of Frosted Donuts, Frosted there are 442 calories.

How much protein is in Frosted Donuts, Frosted?

Per 100 g of Frosted Donuts, Frosted there are 5.77 g protein.

How many carbohydrates are in Frosted Donuts, Frosted?

Per 100 g of Frosted Donuts, Frosted there are 53.85 g carbohydrates. Of which 26.92 g sugars.

How much sugar is in Frosted Donuts, Frosted?

Per 100 g of Frosted Donuts, Frosted there are 26.92 g sugars.

How much sodium (salt) is in Frosted Donuts, Frosted?

Per 100 g of Frosted Donuts, Frosted there are 423.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Frosted Donuts, Frosted?

Per 100 g of Frosted Donuts, Frosted there are 3.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Frosted Donuts, Frosted?

The main ingredients in Frosted Donuts, Frosted are: Artificial Flavors, Baking Soda, Cocoa, Coconut, Colored With Turmeric And Annatto.

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Level of processing

5
Ultra-Processed
55 ingredients · 15 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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