KIMBERLEY'S BAKESHOPPE

Gourmet Cupcakes Filled With Cream Cheese, Pumpkin Spice — Nutrition Facts & Ingredients

UPC 770981310282 Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 CAKE, 81 g): 340 calories. Per 100 g: 420 calories, 3.7 g protein, 21.0 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CAKE (81g)

Amount per servingCalories
340
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 39.7mg 13%
Sodium 320mg 14%
Total Carbohydrate 45.0g 16%
Dietary Fiber 1.0g 3%
Total Sugars 32.0g
Protein 3.0g
Calcium 20.2mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

420 calories in 100 g
Protein3.7 g
Carbohydrates55.6 g
Sugars39.5 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)54.4g
Fat21.0 g
Saturated fat7.4 g
Trans fat0 g
Cholesterol49 mg
Sodium395 mg
Calcium25 mg
Iron0.4 mg
Vitamin A185 mcg
Vitamin C0 mg

Where to buy Gourmet Cupcakes Filled With Cream Cheese, Pumpkin Spice

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Ingredients

Artificial Flavors, Bacterial Culture, Baking Soda, Beta Carotene, Bleached Enriched Wheat Flour, Brown Sugar, Calcium Sulfate, Canola, Canola And Soybean, Canola Oil, Caramel Color, Carob Bean Gum, Cinnamon Crumble, Corn Flour, Corn Starch, Cream Cheese, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Egg, Enriched Wheat Flour, Extractives Of Paprika, Folic Acid, Glucose, Guar Gum, Icing Sugar, Leavening, Lemon Juice Concentrate, Milk Ingredients, Modified Corn Starch, Modified Palm And Palm Kernel Oil, Monocalcium Phosphate, Niacin, Non-hydrogenated Vegetable Oil Shortening, Palm, Polysorbate 60, Potassium Sorbate, Preservative, Pumpkin, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Alginate, Soybean Lecithin, Spice, Spices, Sugar, Thiamine Mononitrate, Toasted Wheat Crumb, Vegetable Oil, Water, Wheat Flour, Wheat Gluten, Whey Powder, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Gourmet Cupcakes Filled With Cream Cheese, Pumpkin Spice?

Per 100 g of Gourmet Cupcakes Filled With Cream Cheese, Pumpkin Spice there are 420 calories.

How much protein is in Gourmet Cupcakes Filled With Cream Cheese, Pumpkin Spice?

Per 100 g of Gourmet Cupcakes Filled With Cream Cheese, Pumpkin Spice there are 3.7 g protein.

How many carbohydrates are in Gourmet Cupcakes Filled With Cream Cheese, Pumpkin Spice?

Per 100 g of Gourmet Cupcakes Filled With Cream Cheese, Pumpkin Spice there are 55.56 g carbohydrates. Of which 39.51 g sugars.

How much sugar is in Gourmet Cupcakes Filled With Cream Cheese, Pumpkin Spice?

Per 100 g of Gourmet Cupcakes Filled With Cream Cheese, Pumpkin Spice there are 39.51 g sugars.

How much sodium (salt) is in Gourmet Cupcakes Filled With Cream Cheese, Pumpkin Spice?

Per 100 g of Gourmet Cupcakes Filled With Cream Cheese, Pumpkin Spice there are 395.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Gourmet Cupcakes Filled With Cream Cheese, Pumpkin Spice?

Per 100 g of Gourmet Cupcakes Filled With Cream Cheese, Pumpkin Spice there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Gourmet Cupcakes Filled With Cream Cheese, Pumpkin Spice?

The main ingredients in Gourmet Cupcakes Filled With Cream Cheese, Pumpkin Spice are: Artificial Flavors, Bacterial Culture, Baking Soda, Beta Carotene, Bleached Enriched Wheat Flour.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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