LUNDS & BYERLYS

Sliced Sandwich Bread — Nutrition Facts & Ingredients

UPC 72431203633 Manufacturer: Lunds Inc Breads & Buns Updated Sep 27, 2026

Per serving (1 SLICE, 25 g): 70 calories. Per 100 g: 280 calories, 8 g protein, 4 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 SLICE (25g)

Amount per servingCalories
70
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 135mg 6%
Total Carbohydrate 13g 5%
Dietary Fiber 1g 4%
Total Sugars 1g
Includes 1g Added Sugars 2%
Protein 2g
Vitamin D 0mcg 0%
Calcium 17mg 1%
Iron 1mg 6%
Potassium 40mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

280 calories in 100 g
Protein8 g
Carbohydrates52 g
Sugars4 g
Added sugars4 g
Dietary fiber4 g
Net carbs (carbohydrates minus fiber)48.0g
Fat4 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium540 mg
Calcium68 mg
Potassium160 mg
Iron4 mg
Vitamin D0 mcg

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Ingredients

Ascorbic Acid, Barley Flakes, Citric Acid, Corn Grits, Cracked Wheat, Cracked Whole Wheat, Cultured Wheat Starch, Dextrose, Dough Conditioners, Enriched Wheat Flour, Enzymes, Flax Seeds, Flaxseeds, Folic Acid, Grain Blend, Honey, Malt, Malted Barley, Malted Barley Extract, Malted Barley Flour, Millet, Niacin, Nonfat Dry Milk, Oats, Preservatives, Reduced Iron, Riboflavin, Rolled Oats, Rye Flour, Rye Malt, Salt, Sesame Seeds, Spices, Sugar, Sunflower Kernels, Thiamine Mononitrate, Vinegar, Vital Wheat Gluten, Water, Wheat Flour, Wheat Gluten, Yeast

Frequently asked questions

How many calories are in Sliced Sandwich Bread?

Per 100 g of Sliced Sandwich Bread there are 280 calories.

How much protein is in Sliced Sandwich Bread?

Per 100 g of Sliced Sandwich Bread there are 8.0 g protein.

How many carbohydrates are in Sliced Sandwich Bread?

Per 100 g of Sliced Sandwich Bread there are 52.0 g carbohydrates. Of which 4.0 g sugars.

How much sugar is in Sliced Sandwich Bread?

Per 100 g of Sliced Sandwich Bread there are 4.0 g sugars.

How much sodium (salt) is in Sliced Sandwich Bread?

Per 100 g of Sliced Sandwich Bread there are 540.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sliced Sandwich Bread?

Per 100 g of Sliced Sandwich Bread there are 4.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sliced Sandwich Bread?

The main ingredients in Sliced Sandwich Bread are: Ascorbic Acid, Barley Flakes, Citric Acid, Corn Grits, Cracked Wheat.

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Level of processing

5
Ultra-Processed
42 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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