Conagra Brands

CHEF BOYARDEE Spicy Beef Ravioli, 15 OZ — Nutrition Facts & Ingredients

UPC 64144020706 Pasta/Noodles Updated Sep 27, 2026

Calories
201per serving
Protein
2.9 gper 100 g
Carbs
13.4 gper 100 g
Fat
2.1 gper 100 g

Where to buy

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Per serving (1 cup (239g), 239 g): 201 calories. Per 100 g: 84 calories, 2.9 g protein, 2.1 g fat.

Label highlights: High in sodium — 26% DV per serving Contains MilkContains SoyContains Wheat

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (239g) (239g)

Amount per servingCalories
201
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 4.8mg 2%
Sodium 600mg 26%
Total Carbohydrate 32.0g 12%
Dietary Fiber 4.1g 15%
Total Sugars 6.0g
Protein 7.0g
Calcium 19.1mg 1%
Iron 1.8mg 10%
Potassium 320mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

84 calories in 100 g
Protein2.9 g
Carbohydrates13.4 g
Sugars2.5 g
Dietary fiber1.7 g
Net carbs (carbohydrates minus fiber)11.7g
Fat2.1 g
Saturated fat0.8 g
Trans fat0 g
Cholesterol2 mg
Sodium251 mg
Calcium8 mg
Potassium134 mg
Iron0.8 mg
Vitamin A25.2 mcg
Vitamin C0 mg

Where to buy CHEF BOYARDEE Spicy Beef Ravioli, 15 OZ

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Beef, Bleached Wheat Flour, Caramel Color, Carotenal, Carrots, Cheddar Cheese, Chili Pepper, Crackermeal, Cream, Cultures, Dehydrated Onion, Enriched Wheat Flour, Enzyme Modified Cheese, Enzymes, Extractives Of Paprika, Flavorings, Folic Acid, High Fructose Corn Syrup, Hydrolyzed Soy Protein, Iron, Malted Barley Flour, Modified Corn Starch, Niacin, Paprika, Pasteurized Milk, Reduced Iron, Riboflavin, Salt, Sodium Phosphate, Soy Flour, Soy Protein Concentrate, Soybean Oil, Spice, Sugar, Textured Vegetable Protein, Thiamine Mononitrate, Tomato Puree, Tomatoes, Water, Wheat Flour, Xanthan Gum, Yeast Extract

Allergens

Contains: Milk, Soy, Wheat

Frequently asked questions

How many calories are in CHEF BOYARDEE Spicy Beef Ravioli, 15 OZ?

Per 100 g of CHEF BOYARDEE Spicy Beef Ravioli, 15 OZ there are 84 calories.

How much protein is in CHEF BOYARDEE Spicy Beef Ravioli, 15 OZ?

Per 100 g of CHEF BOYARDEE Spicy Beef Ravioli, 15 OZ there are 2.93 g protein.

How many carbohydrates are in CHEF BOYARDEE Spicy Beef Ravioli, 15 OZ?

Per 100 g of CHEF BOYARDEE Spicy Beef Ravioli, 15 OZ there are 13.39 g carbohydrates. Of which 2.51 g sugars.

How much sugar is in CHEF BOYARDEE Spicy Beef Ravioli, 15 OZ?

Per 100 g of CHEF BOYARDEE Spicy Beef Ravioli, 15 OZ there are 2.51 g sugars.

How much sodium (salt) is in CHEF BOYARDEE Spicy Beef Ravioli, 15 OZ?

Per 100 g of CHEF BOYARDEE Spicy Beef Ravioli, 15 OZ there are 251.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in CHEF BOYARDEE Spicy Beef Ravioli, 15 OZ?

Per 100 g of CHEF BOYARDEE Spicy Beef Ravioli, 15 OZ there are 1.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in CHEF BOYARDEE Spicy Beef Ravioli, 15 OZ?

The main ingredients in CHEF BOYARDEE Spicy Beef Ravioli, 15 OZ are: Beef, Bleached Wheat Flour, Caramel Color, Carotenal, Carrots.

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Level of processing

5
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42 ingredients · 5 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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