Peanut Butter Cups — Nutrition Facts & Ingredients
Per serving (3/4 cup, 30 g): 130 calories. Per 100 g: 433 calories, 6.7 g protein, 13.3 g fat.
Nutrition Facts
Serving size3/4 cup (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
BHT To Preserve Freshness, Calcium Carbonate, Canola Oil, Caramel Color, Cocoa Powder, Coconut Oil, Corn Bran, Corn Flour, Corn Meal, Corn Syrup, Cottonseed, Cyanocobalamin, Dextrose, Folic Acid, Hydrogenated Vegetable Oil, Natural & Artificial Flavor, Niacin, Niacinamide, Peanut Butter, Peanuts, Pyridoxine Hydrochloride, Reduced Iron, Riboflavin, Salt, Soybean And Rapeseed, Sugar, Thiamine Mononitrate, Trisodium Phosphate, Vitamin A Palmitate, Vitamin C Sodium Ascorbate, Vitamin D, Vitamins & Minerals: Vitamin B1, Zinc, Zinc Oxide
Frequently asked questions
How many calories are in Peanut Butter Cups?
Per 100 g of Peanut Butter Cups there are 433 calories.
How much protein is in Peanut Butter Cups?
Per 100 g of Peanut Butter Cups there are 6.67 g protein.
How many carbohydrates are in Peanut Butter Cups?
Per 100 g of Peanut Butter Cups there are 76.67 g carbohydrates. Of which 43.33 g sugars.
How much sugar is in Peanut Butter Cups?
Per 100 g of Peanut Butter Cups there are 43.33 g sugars.
How much sodium (salt) is in Peanut Butter Cups?
Per 100 g of Peanut Butter Cups there are 417.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Peanut Butter Cups?
Per 100 g of Peanut Butter Cups there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Peanut Butter Cups?
The main ingredients in Peanut Butter Cups are: BHT To Preserve Freshness, Calcium Carbonate, Canola Oil, Caramel Color, Cocoa Powder.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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