Conagra Brands

CHEF BOYARDEE Microwaveable Mini Ravioli and Meatballs, 7.5 OZ

UPC 64144047567 Pasta/Noodles Updated Sep 27, 2026

Per serving (1 bowl, 212 g): 250 calories. Per 100 g: 118 calories, 3.8 g protein, 4.7 g fat.

Label highlights: High in sodium — 26% DV per serving Contains MilkContains SoyContains Wheat

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 bowl (212g)

Amount per servingCalories
250
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 3.5g 17%
Trans Fat 0g
Cholesterol 14.8mg 5%
Sodium 600mg 26%
Total Carbohydrate 32.0g 12%
Dietary Fiber 3.0g 11%
Total Sugars 6g
Protein 8.0g
Calcium 19.1mg 1%
Iron 1.8mg 10%
Potassium 310mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

118 calories in 100 g
Protein3.8 g
Carbohydrates15.1 g
Sugars2.8 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)13.7g
Fat4.7 g
Saturated fat1.6 g
Trans fat0 g
Cholesterol7 mg
Sodium283 mg
Calcium9 mg
Potassium146 mg
Iron0.8 mg
Vitamin A28.2 mcg
Vitamin C0 mg

Where to buy CHEF BOYARDEE Microwaveable Mini Ravioli and Meatballs, 7.5 OZ

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Ingredients

Beef, Bleached Wheat Flour, Caramel Color, Carotenal, Carrots, Cheddar Cheese, Citric Acid, Crackermeal, Cream, Cultures, Dark Chicken, Enriched Wheat Flour, Enzyme Modified Cheese, Enzymes, Flavorings, Folic Acid, Guar Gum, High Fructose Corn Syrup, Malted Barley Flour, May Also Contain Guar Gum, Meatballs, Mechanically Separated Chicken, Modified Corn Starch, Niacin, Pasteurized Milk, Pork, Reduced Iron, Riboflavin, Salt, Sodium Phosphate, Soy Protein Concentrate, Soybean Oil, Textured Vegetable Protein, Thiamine Mononitrate, Tomato Puree, Tomatoes, Water, Wheat Flour, Xanthan Gum

Allergens

Contains: Milk, Soy, Wheat

Frequently asked questions

How many calories are in CHEF BOYARDEE Microwaveable Mini Ravioli and Meatballs, 7.5 OZ?

Per 100 g of CHEF BOYARDEE Microwaveable Mini Ravioli and Meatballs, 7.5 OZ there are 118 calories.

How much protein is in CHEF BOYARDEE Microwaveable Mini Ravioli and Meatballs, 7.5 OZ?

Per 100 g of CHEF BOYARDEE Microwaveable Mini Ravioli and Meatballs, 7.5 OZ there are 3.77 g protein.

How many carbohydrates are in CHEF BOYARDEE Microwaveable Mini Ravioli and Meatballs, 7.5 OZ?

Per 100 g of CHEF BOYARDEE Microwaveable Mini Ravioli and Meatballs, 7.5 OZ there are 15.09 g carbohydrates. Of which 2.83 g sugars.

How much sugar is in CHEF BOYARDEE Microwaveable Mini Ravioli and Meatballs, 7.5 OZ?

Per 100 g of CHEF BOYARDEE Microwaveable Mini Ravioli and Meatballs, 7.5 OZ there are 2.83 g sugars.

How much sodium (salt) is in CHEF BOYARDEE Microwaveable Mini Ravioli and Meatballs, 7.5 OZ?

Per 100 g of CHEF BOYARDEE Microwaveable Mini Ravioli and Meatballs, 7.5 OZ there are 283.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in CHEF BOYARDEE Microwaveable Mini Ravioli and Meatballs, 7.5 OZ?

Per 100 g of CHEF BOYARDEE Microwaveable Mini Ravioli and Meatballs, 7.5 OZ there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in CHEF BOYARDEE Microwaveable Mini Ravioli and Meatballs, 7.5 OZ?

The main ingredients in CHEF BOYARDEE Microwaveable Mini Ravioli and Meatballs, 7.5 OZ are: Beef, Bleached Wheat Flour, Caramel Color, Carotenal, Carrots.

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Level of processing

5
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39 ingredients · 6 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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