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Flatbread Crust Chicken, Bacon & Ranch Sauce Pizza, Flatbread Crust

UPC 21130119165 Manufacturer: Safeway, Inc. Pizza Updated Sep 27, 2026

Per serving (0.2 PIZZA, 129 g): 310 calories. Per 100 g: 240 calories, 11.6 g protein, 10.8 g fat.

Label highlights: High in sodium — 30% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 30% DV (high at 20% DV or more)
Saturated fat: 30% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.2 PIZZA (129g)

Amount per servingCalories

310

% Daily Value*

Total Fat 14.0g 18%

Saturated Fat 6.0g 30%

Trans Fat 0g

Cholesterol 40.0mg 13%

Sodium 680mg 30%

Total Carbohydrate 30.0g 11%

Dietary Fiber 1.0g 4%

Total Sugars 3.0g

Includes 1.0g Added Sugars 2%

Protein 15.0g

Vitamin D 0mcg 0%

Calcium 190mg 15%

Iron 2.2mg 12%

Potassium 200mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

240 calories in 100 g

Protein11.6 g

Carbohydrates23.3 g

Sugars2.3 g

Added sugars0.8 g

Dietary fiber0.8 g

Net carbs (carbohydrates minus fiber)22.5g

Fat10.8 g

Saturated fat4.7 g

Trans fat0 g

Cholesterol31 mg

Sodium527 mg

Calcium147 mg

Potassium155 mg

Iron1.7 mg

Vitamin D0 mcg

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Ingredients

Active Malt Flour, Annatto, Anti-dusting Agent, Ascorbic Acid, Baking Soda, Buttermilk, Calcium Pyrophosphate, Caramelized Onions, Carrageenan, Cheddar Cheese, Cheese Culture, Cheese Cultures, Chicken Breast Meat With Rib Meat, Chicken Flavor, Chicken Powder, Citric Acid, Color, Corn Starch, Crust: Enriched Flour, Cultured Wheat Starch, Cured With Water, Datem, Dehydrated Chicken Broth, Dextrose, Disodium Inosinate And Disodium Guanylate, Dough Conditioners, Enzyme, Enzymes, Folic Acid, Fully Cooked Bacon Topping, Fully Cooked Chicken Breast Meat With Rib Meat, Fully Refined Soybean Oil, Garlic Powder, Guar Gum, L-cysteine, Low-moisture Mozzarella Cheese, Maltodextrin, Modified Corn Starch, Natural Flavors, Natural Hickory Smoke Flavoring, Niacin, Nonfat Milk, Olive Oil, Onion, Onion Powder, Palm Oil, Parsley, Pasteurized Milk, Ranch Sauce, Ranch Seasoning Blend, Rapeseed Or Sunflower Oil, Reduced Iron, Riboflavin, Salt, Semolina, Sodium Aluminum Phosphate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Soy Lecithin, Soybean Oil, Spice, Spices, Sugar, Thiamine Mononitrate, Toppings: Cheeses, Water, Wheat Flour, Wheat Gluten, Xanthan Gum, Yeast, Yellow Cornmeal

Frequently asked questions

How many calories are in Flatbread Crust Chicken, Bacon & Ranch Sauce Pizza, Flatbread Crust?

Per 100 g of Flatbread Crust Chicken, Bacon & Ranch Sauce Pizza, Flatbread Crust there are 240 calories.

How much protein is in Flatbread Crust Chicken, Bacon & Ranch Sauce Pizza, Flatbread Crust?

Per 100 g of Flatbread Crust Chicken, Bacon & Ranch Sauce Pizza, Flatbread Crust there are 11.63 g protein.

How many carbohydrates are in Flatbread Crust Chicken, Bacon & Ranch Sauce Pizza, Flatbread Crust?

Per 100 g of Flatbread Crust Chicken, Bacon & Ranch Sauce Pizza, Flatbread Crust there are 23.26 g carbohydrates. Of which 2.33 g sugars.

How much sugar is in Flatbread Crust Chicken, Bacon & Ranch Sauce Pizza, Flatbread Crust?

Per 100 g of Flatbread Crust Chicken, Bacon & Ranch Sauce Pizza, Flatbread Crust there are 2.33 g sugars.

How much sodium (salt) is in Flatbread Crust Chicken, Bacon & Ranch Sauce Pizza, Flatbread Crust?

Per 100 g of Flatbread Crust Chicken, Bacon & Ranch Sauce Pizza, Flatbread Crust there are 527.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Flatbread Crust Chicken, Bacon & Ranch Sauce Pizza, Flatbread Crust?

Per 100 g of Flatbread Crust Chicken, Bacon & Ranch Sauce Pizza, Flatbread Crust there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Flatbread Crust Chicken, Bacon & Ranch Sauce Pizza, Flatbread Crust?

The main ingredients in Flatbread Crust Chicken, Bacon & Ranch Sauce Pizza, Flatbread Crust are: Active Malt Flour, Annatto, Anti-dusting Agent, Ascorbic Acid, Baking Soda.

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Level of processing

Ultra-Processed

72 ingredients · 17 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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