TONY'S

Pizza, Pepperoni, Pepperoni — Nutrition Facts & Ingredients

UPC 72180762108 Manufacturer: The Schwan Food Company Pizza Updated Sep 27, 2026

Per serving (1 PORTION, 201 g): 490 calories. Per 100 g: 244 calories, 7.0 g protein, 9.9 g fat.

Label highlights: High in sodium — 52% DV per serving High in saturated fat — 45% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 52% DV (high at 20% DV or more)
  • Saturated fat: 45% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PORTION (201g)

Amount per servingCalories
490
% Daily Value*
Total Fat 20.0g 26%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 10.1mg 3%
Sodium 1200mg 52%
Total Carbohydrate 66.0g 24%
Dietary Fiber 3.0g 11%
Total Sugars 9.0g
Protein 14.0g
Calcium 151mg 12%
Iron 4.5mg 25%
Potassium 390mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

244 calories in 100 g
Protein7.0 g
Carbohydrates32.8 g
Sugars4.5 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)31.3g
Fat9.9 g
Saturated fat4.5 g
Trans fat0 g
Cholesterol5 mg
Sodium597 mg
Calcium75 mg
Potassium194 mg
Iron2.2 mg
Vitamin A44.7 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

And Cyanocobalamin, B1, B12, B2, B6, Beef, Beta Carotene, BHA, BHT, Calcium Pantothenate, Citric Acid, Copper Gluconate, Dextrose, Enriched Wheat Flour, Fat Reduced Pepperoni Pork, Ferrous Silfate, Flavoring, Folic Acid, Imitation Mozzarella, Lactic Acid, Lactic Acid Starter Culture, Malted Barley Flour, Modified Corn Starch, Modified Potato Starch, Natural Flavors, Niacin, Niacinamide, Oleoresin Of Paprika, Palm Oil, Pyridoxine Hydrochloride, Reduced Iron, Rennet Casein, Riboflavin, Salt, Sodium Citrate, Sodium Nitrite, Sodium Phosphate, Sorbic Acid, Soy Protein Concentrate, Spices, Textured Vegetable Protein Product, Thiamine Mononitrate, Tomato Paste, Tomatoes, Vitamin A Palmitate, Water, Wheat Flour, Zinc Oxide

Frequently asked questions

How many calories are in Pizza, Pepperoni, Pepperoni?

Per 100 g of Pizza, Pepperoni, Pepperoni there are 244 calories.

How much protein is in Pizza, Pepperoni, Pepperoni?

Per 100 g of Pizza, Pepperoni, Pepperoni there are 6.97 g protein.

How many carbohydrates are in Pizza, Pepperoni, Pepperoni?

Per 100 g of Pizza, Pepperoni, Pepperoni there are 32.84 g carbohydrates. Of which 4.48 g sugars.

How much sugar is in Pizza, Pepperoni, Pepperoni?

Per 100 g of Pizza, Pepperoni, Pepperoni there are 4.48 g sugars.

How much sodium (salt) is in Pizza, Pepperoni, Pepperoni?

Per 100 g of Pizza, Pepperoni, Pepperoni there are 597.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pizza, Pepperoni, Pepperoni?

Per 100 g of Pizza, Pepperoni, Pepperoni there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pizza, Pepperoni, Pepperoni?

The main ingredients in Pizza, Pepperoni, Pepperoni are: And Cyanocobalamin, B1, B12, B2, B6.

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Level of processing

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48 ingredients · 13 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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